Chef jobs in Canberra ACT
26 jobs
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Posted 8d ago
Chef - Full Time Position
JS&KV Group PTY LTD
Canberra ACT 2600•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and develop breakfast, brunch and lunch menus incorporating traditional Filipino dishes and Western–Filipino fusion cuisine.
- Prepare and cook Filipino-inspired dishes using traditional ingredients and cooking techniques.
- Maintain compliance with Australian food safety standards and contribute to seasonal menu improvements.
Posted 9d ago
CHEF
Privedaadhya Pty Ltd T/A Hungry Bird Cafe
Nicholls ACT 2913•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Plan, prepare, and cook a variety of dishes for breakfast and lunch.
- Oversee daily kitchen activities and maintain high standards of food presentation.
- Supervise kitchen staff and ensure compliance with food safety regulations.
Posted 3d ago
Chef
Crinitis Woden
Phillip ACT 2606•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a broad range of menu items in accordance with restaurant recipes and standards.
- Contribute to menu planning and monitor the quality and presentation of dishes.
- Ensure food safety and hygiene procedures are followed throughout kitchen operations.
Posted 5d ago
Chef-Japanese Ramen Restaurant
Ikigai Ramen
Canberra ACT 2600•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and prepare menu items including broths and small plates.
- Cook and plate dishes during service with consistent quality.
- Train and supervise junior cooks and kitchen hands.
+60d ago
Chef / Cook
Himalayan Trading PTY LTD
Canberra ACT•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Plan and organise the preparation and cooking of food.
- Ensure compliance with food safety and hygiene regulations.
- Assist in training and supervising kitchen staff.
Posted 2d ago
Chef
Precruitment
Canberra ACT•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Full-time Chef position available in Canberra, ACT.
- Responsible for overseeing kitchen operations and managing food preparation staff.
- Creates unique dishes and designs menus based on seasonal ingredients.
Posted 7d ago
Commis Chef
Crowne Plaza Hotels & Resorts
Acton ACT 2601•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist in daily operations of Food and Beverage across multiple outlets
- Produce high quality food and maintain kitchen standards
- Collaborate with kitchen team and follow HAACP regulations
Posted 1d ago
Chef - Calwell
Warrigal
Calwell ACT 2905•Full time
~$71k(Estimated)
KEY POINTS WE FOUND
- Provide well presented, nutritional meals for residents.
- Manage all aspects of catering and food production including supervision of staff.
- Ensure compliance with food safety regulations.
Posted 2d ago
Chefs
Compass Group
Canberra ACT 2600•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook meals to menu across different sites
- Follow food safety, allergen and dietary requirements
- Maintain kitchen cleanliness and WHS standards
Posted 4d ago
Commis Chef
Hyatt Hotel Canberra
Canberra ACT 2600•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare consistent, high-quality food products in line with Hyatt Standards.
- Assist in preparation of ingredients and follow recipes for large-scale banquet events.
- Maintain cleanliness and orderliness of assigned station in the kitchen.
Posted 3d ago
Catering Assistant
Compass Group
Canberra ACT 2600•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist in preparing, cooking, and presenting meals.
- Provide warm and friendly customer service.
- Maintain high hygiene standards and follow food handling practices.
Posted 50d ago
Chef de Partie
Novotel
Canberra ACT 2600•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Support the Executive Chef and Sous Chef in delivering exceptional culinary experiences.
- Prepare and present high-quality dishes while maintaining food safety and kitchen operations.
- Mentor junior team members and ensure smooth service operations.
Posted 22d ago
Team Member
Zeus Street Greek
Belconnen ACT 2617•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Operate point-of-sale systems and handle transactions accurately.
+60d ago
Chefs & Aged Care Chefs
Pinnacle People - Casual
Canberra ACT 2600•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Showcase your culinary talent as a Chef or Aged Care Chef.
- Work in various settings including aged care, hospitals, and schools.
- Enjoy flexible scheduling and excellent casual pay rates.
+60d ago
Commis chef-National Convention Centre Canberra
Crowne Plaza Hotels & Resorts
Acton ACT 2601•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support the delivery of exceptional dining experiences.
- Prepare, present and store a variety of dishes according to established standards.
- Maintain high standards of personal presentation, hygiene and professional conduct.
Posted 5d ago
Kitchenhand
Compass Group
Canberra ACT 2600•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Full-Time and Part-Time Kitchenhand opportunities available
- Supportive team culture with ongoing training and development
- Assist with basic food preparation and general kitchen duties
Posted 5d ago
Supervisor - Catering
Compass Group
Canberra ACT 2600•Casual/Holiday
~$78k(Estimated)
KEY POINTS WE FOUND
- Supervise food preparation, cooking, and presentation of dishes.
- Ensure compliance with food safety procedures and manage costs.
- Oversee stock control systems and staff performance.
Posted 6d ago
Executive Chef
Crystalbrook Collection Hotels
Canberra ACT 2600•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead and develop a high-performing culinary team.
- Design and deliver innovative, seasonal menus and dining concepts.
- Manage food costs, labour, inventory and compliance requirements.
+60d ago
Team Members - Dickson
Oporto
Dickson ACT 2602•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Team Members - Tuggeranong
Oporto
Tuggeranong ACT 2900•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment