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Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs

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+60d ago

Shift Supervisor - Mayfield

Oporto
Mayfield East NSW 2304•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively and communicate clearly to complete tasks to high standards.
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+60d ago

Shift Supervisor - Applecross

Chicken Treat
Applecross WA 6153•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and food safety.
  • Manage shift operations and maintain a safe working environment.
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Posted 2d ago

Shift Supervisor

Zeus Street Greek
Cannington WA 6107•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and coordinate the team during shifts
  • Ensure high standards of food quality and customer service
  • Support team performance through coaching and feedback
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+60d ago

Shift Supervisor - Kwinana

Chicken Treat
Kwinana Town Centre WA 6167•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver exceptional customer experiences.
  • Ensure food safety and quality standards are met.
  • Drive sales and maximise profit while maintaining a safe environment.
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+60d ago

Shift Supervisor - Wentworthville

Red Rooster
Wentworthville NSW 2145•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and customer standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a clean and safe restaurant environment.
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+60d ago

Shift Supervisor - Heatherbrae

Red Rooster
Heatherbrae NSW 2324•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to deliver exceptional customer experiences.
  • Maintain a clean and safe restaurant environment.
+60d ago

Management | Cleveland Sands

Queensland Venue Co. Pty Ltd
Carindale QLD 4152•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and support day-to-day operations of the venue.
  • Coach and develop team members to deliver exceptional guest experiences.
  • Drive a positive team culture and maintain high service standards.
+60d ago

Front of House - General Manager, Venue Manager and Assistant Venue Manager

TGI Fridays
Kuluin QLD 4558•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Manage front of house operations and staff of up to 30 individuals.
  • Ensure adherence to food hygiene and safety procedures.
  • Drive sales and enhance guest experiences.
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Posted 49d ago

Shift Supervisor - Erskineville

Oporto
Erskineville NSW 2043•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively and communicate clearly to complete tasks to high standards.
Job Cover
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+60d ago

Shift Supervisor - Werrington DTR

Oporto
Werrington NSW 2747•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
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+60d ago

Shift Supervisor - Midvale

Chicken Treat
Midvale WA 6056•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver exceptional customer experiences.
  • Ensure food safety and quality standards are met.
  • Drive sales and maximise profit while maintaining a safe environment.
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+60d ago

Future Leaders - Byron Bay

Grill'd
Young workers
Byron Bay NSW 2481•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead by example and support teammates in a fast-paced environment.
  • Deliver exceptional customer experiences and assist in training new team members.
  • Take ownership of key stations and ensure smooth restaurant operations.
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+60d ago

Assistant Restaurant Manager - Southern Cross 1 Collins St

Red Rooster
Melbourne VIC 3000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
Posted 34d ago

Assistant Venue Manager

TGI Fridays
Joondalup WA 6027•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead the crew and maintain a vibrant atmosphere
  • Coach and develop team members for optimal performance
  • Deliver exceptional guest experiences during busy shifts
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+60d ago

Shift Supervisor - Halls Head

Red Rooster
Halls Head WA 6210•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and customer standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a clean and safe restaurant environment.
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Posted 53d ago

Village Managers | 14:14 | FIFO | Brisbane, QLD

Sodexo
QLD•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Manage village operations in a FIFO role from Brisbane.
  • Lead and support teams while ensuring safety and compliance.
  • Contribute to effective day-to-day operations with a focus on hospitality management.
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+60d ago

Assistant Manager - Tuggerah

Oporto
Tuggerah NSW 2259•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team to ensure smooth operations.
  • Provide coaching and support to create memorable customer experiences.
  • Utilise strong business acumen to optimise profit and maintain high standards.
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+60d ago

Shift Supervisor - Cleveland

Red Rooster
Cleveland QLD 4163•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards
  • Lead and support crew to deliver excellent customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 8d ago

Shift Supervisor

Zeus Street Greek
Red Hill ACT 2603•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and coordinate the team during shifts
  • Ensure high standards of food quality and customer service
  • Support team performance through coaching and feedback
Job Cover
Company Logo
+60d ago

Shift Supervisor - Southern River

Red Rooster
Southern River WA 6110•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to deliver exceptional customer experiences.
  • Maintain a clean and safe restaurant environment.
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