Chef jobs
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Posted 27d ago
Chef/Cook I Busy Bees at Mermaid Waters
Busy Bees Australia Employer Pty Ltd
Mermaid Waters QLD 4218•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for children aged 0–5 years.
- Manage food ordering, budgeting, and stock control.
- Maintain a clean, safe kitchen environment in accordance with Food Safety Standards.
Posted 34d ago
Line Cooks and Chefs
The Sporting Globe
Mill Park VIC 3082•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food to high standards
- Work efficiently in a fast-paced kitchen environment
- Collaborate with team members to ensure smooth operations
Posted 35d ago
Sous Chef | Good Nature Hotel
Open Door Pub Co Pty Ltd
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Head Chef with day-to-day kitchen operations.
- Lead and develop the kitchen team while maintaining high standards.
- Ensure compliance with food safety and hygiene regulations.
Posted 19d ago
Kitchen Attendant - Josef Chromy
Endeavour Group
Relbia TAS 7258•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Engage in food preparation and additional tasks as directed by your team leader
- Proactively identify and address cleaning opportunities in all areas of the kitchen
- Contribute positively to our culture of responsibility, centred around safety and procedural compliance
Posted 12d ago
Sous Chef
Crown Perth
Perth WA 6000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the day-to-day operation of a high-volume In-Room Dining kitchen.
- Mentor and develop a team of chefs and cooks across multiple shifts.
- Ensure exceptional food standards and guest satisfaction.
Posted 12d ago
Kitchen Steward
PULLMAN
Cairns City QLD 4870•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support daily kitchen operations and maintain cleanliness.
- Assist chefs and kitchen team members during service periods.
- Ensure compliance with food safety and hygiene standards.
Posted 19d ago
Demi Chef - Golf Club
Hamilton Island
Hamilton QLD 4007•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a skilled kitchen team at Hamilton Island Golf Club.
- Assist in the preparation and presentation of quality dishes.
- Contribute to a high-volume, lunch-focused service environment.
Posted 11d ago
Shift Supervisor - Bondi Junction Kiosk (Upcoming New Store) Part-time
Starbucks
Bondi Junction NSW 2022•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join Starbucks as a Shift Supervisor at a new modular kiosk in Bondi Junction.
- Lead and motivate a team while ensuring high-quality service.
- Enjoy partner benefits including free coffee and training opportunities.
Posted 35d ago
Casual Commis Chef
Open Door Pub Co Pty Ltd
Royston Park SA 5070•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present high-quality meals
- Maintain high standards of food quality and hygiene
- Work collaboratively in a fast-paced kitchen environment
Posted 11d ago
Cook
ACCOR
Mascot NSW 2020•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced environment providing high-quality customer service.
- Prepare, cook, and serve food for breakfast buffet and a la carte.
- Ensure food safety protocols and maintain cleanliness in the kitchen.
Posted 11d ago
Part time Shift Supervisor - Kedron Part-time
Starbucks
Kedron QLD 4031•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join Starbucks Australia as a part-time Shift Supervisor.
- Motivate and encourage the team while ensuring high-quality service.
- Develop leadership skills with ongoing training and support.
Posted 19d ago
Cook Opportunities - Crown Sydney
Crown Sydney
Sydney NSW 2000•Full time
~$57k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes in line with venue standards and recipes.
- Support day-to-day kitchen operations across various service styles and concepts.
- Maintain exceptional food quality, presentation, and consistency.
Posted 57d ago
Part time Shift Supervisor - Maidstone Part-time
Starbucks
Maidstone VIC 3012•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join Starbucks Australia as a part-time Shift Supervisor.
- Motivate and encourage the team while ensuring high-quality service.
- Develop leadership skills with ongoing training and support.
Posted 12d ago
Food and Beverage Attendant
Mulpha
Gold Coast•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional service to guests for an unforgettable dining experience.
- Take orders accurately and efficiently, providing detailed descriptions of menu items.
- Maintain a clean and organized work environment while handling guest inquiries.
Posted 26d ago
Chef de Partie - Catseye Pool Club
Hamilton Island
Hamilton QLD 4007•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a premium seafood-focused venue at Catseye Pool Club.
- Prepare high-quality dishes and manage your own kitchen section.
- Mentor junior chefs and ensure service efficiency.
Posted 12d ago
Head Chef | Mango Hill Tavern
Queensland Venue Co. Pty Ltd
Mango Hill QLD 4509•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and manage the kitchen team at Mango Hill Tavern.
- Ensure high food quality and consistency during busy services.
- Oversee kitchen operations, including food costs and safety standards.
+60d ago
Sous Chef
ACCOR
Noosa Heads QLD 4567•Full time
~$80k - $90k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and present food according to established menus and standards.
- Supervise kitchen operations in the absence of the Executive Chef and manage kitchen staff.
- Maintain hygiene standards and ensure cost control for food and beverage outlets.
Posted 18d ago
Chef
Calvary Care
Norlane VIC 3214•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Plan and prepare meals for residents with individual dietary needs.
- Oversee kitchen operations in the absence of management.
- Ensure a clean and safe hospitality environment.
Posted 19d ago
Commis Chef - Catseye Pool Club: The Sundays
Hamilton Island
Hamilton QLD 4007•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support daily kitchen operations and assist in seafood dish preparation.
- Learn advanced seafood techniques and contribute to high-quality service.
- Work collaboratively in a professional culinary team under senior chefs' guidance.
Posted 26d ago
Sous Chef
PULLMAN
Darlinghurst NSW 2010•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen with creative energy in the Executive Chef’s absence.
- Co-create and refine menus that surprise and delight guests.
- Implement strict stock control procedures to ensure minimum wastage.