Chef jobs
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Posted today
Restaurant Supervisor
Mad Mex
Keysborough VIC 3173•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate the team to deliver exceptional customer service.
- Ensure smooth operations during shifts and maintain high standards.
- Foster a fun and engaging work environment while achieving business goals.
Posted 4d ago
Junior Sous Chef
ACCOR
Chadstone VIC 3148•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Support daily kitchen operations and assist in food preparation.
- Maintain high standards of food quality and presentation.
- Supervise and train junior kitchen staff.
Posted 4d ago
Commis Chef - Part Time
ACCOR
Melbourne VIC 3004•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support kitchen operations across breakfast, lunch, and dinner services.
- Ensure food is produced in line with kitchen recipes and standards.
- Maintain a clean and hygienic work environment.
Posted 4d ago
Baker - Coles Supermarkets - Box Hill Carmel Village
Coles
Box Hill NSW 2765•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a diverse bakery team at Coles Supermarkets.
- Utilise your baking skills in a fast-paced environment.
- Enjoy employee perks including discounts and paid parental leave.
Posted 4d ago
Baker - Skilled Non Tradesperson - West Ryde
Coles
West Ryde NSW 2114•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a diverse bakery team at Coles as a Skilled Baker.
- Utilise your baking expertise to produce high-quality bread products.
- Enjoy a supportive work environment with opportunities for growth.
Posted 4d ago
Demi Chef
Sofitel
Broadbeach QLD 4218•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and present menu items with creativity and precision.
- Supervise and mentor junior kitchen staff while maintaining high culinary standards.
- Ensure kitchen hygiene and food safety standards are upheld.
Posted 4d ago
Commis chef
Sofitel
Broadbeach QLD 4218•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present menu items with precision and creativity.
- Assist with daily mise en place and maintain high culinary standards.
- Collaborate with the kitchen team to deliver exceptional dining experiences.
Posted 4d ago
Commis Chef
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and quality standards.
- Maintain cleanliness and organisation of the kitchen area and equipment.
- Develop and maintain positive working relationships with team members.
Posted 4d ago
Commis Chef
Ventia
Mornington VIC 3931•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
- Assist Head Chefs in preparing and serving meals.
- Maintain kitchen hygiene and safety standards.
- Support a respectful and inclusive kitchen environment.
Posted 5d ago
Catering Officer
RFBI
Cessnock NSW 2325•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare meals compliant with food safety programs and nutritional guidelines.
- Assist in meal preparation and catering for special functions.
- Maintain a clean work environment and serve food to residents.
Posted 5d ago
Commis Chef
Hyatt Hotel Canberra
Canberra ACT 2600•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare consistent, high-quality food products in line with Hyatt Standards.
- Assist in preparation of ingredients and follow recipes for large-scale banquet events.
- Maintain cleanliness and orderliness of assigned station in the kitchen.
Posted 5d ago
Cafe Chef
Anglicare
Castle Hill NSW 2154•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create exceptional dining experiences for residents and guests.
- Oversee daily café operations and ensure high-quality meal preparation.
- Deliver excellent customer service and maintain food safety standards.
Posted 18d ago
Sous Chef
ACCOR
Mascot NSW 2020•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Executive Chef in overseeing daily kitchen operations.
- Prepare and deliver high-quality dishes aligned with brand and airline standards.
- Supervise, mentor, and motivate kitchen staff to ensure smooth service.
Posted 12d ago
Nobu Restaurant Supervisor
Crown Melbourne
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate the team to deliver exceptional fine dining experiences.
- Ensure seamless day-to-day restaurant operations and service excellence.
- Coach and develop team members to achieve outstanding performance.
Posted 12d ago
Kitchen Steward
PULLMAN
Cairns City QLD 4870•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support daily kitchen operations and maintain cleanliness.
- Assist chefs and kitchen team members during service periods.
- Ensure compliance with food safety and hygiene standards.
Posted 19d ago
Pizza Chef - Tallow Cafe & Bar Byron Bay
Ingenia Communities
Byron Bay NSW 2481•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Deliver high quality food services to guests.
- Manage daily food preparation, cooking, and presentation.
- Support the Head Chef in kitchen operations and food safety standards.
Posted 11d ago
Chef de Partie
Marriott
Port Douglas QLD 4877•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional food and beverage service to guests.
- Ensure adherence to safety and quality standards.
- Maintain a clean and professional appearance.
Posted 12d ago
Commis Chef - Mercure Perth on Hay
Mercure
Perth WA 6000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present menu items with variety and flair.
- Ensure strict stock rotation and minimum wastage.
- Maintain cleanliness and safety standards in the kitchen.
Posted 27d ago
Chef (30 hrs)
Childcare Management Services Pty. Ltd.
Montrose VIC 3765•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for children aged 0–5 years.
- Manage food ordering, budgeting, and stock control.
- Maintain a clean, safe kitchen environment in accordance with Food Safety Standards.
Posted 6d ago
Commis Chef - Altitude Restaurant
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the Altitude Kitchen team as a Commis Chef.
- Support chefs in preparing high-quality dishes with seasonal Australian produce.
- Develop culinary skills in a fast-paced, fine-dining environment.