Hospitality, Tourism & Food Services jobs in Sydney NSW
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Posted 3d ago
Finance Intern (unpaid)
Marriott
Sydney NSW•Part time
KEY POINTS WE FOUND
- Gain hands-on experience in hotel management operations.
- Develop strong communication skills and a welcoming demeanour.
- Participate in training and development programs.
Posted 3d ago
Demi Chef de Partie - Pastry
Marriott
Sydney NSW•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of the pastry section in collaboration with the Head Chef.
- Ensure quality and consistency in pastry food production and service.
- Train and mentor junior team members while maintaining hygiene and safety standards.
Posted 3d ago
Executive Chef
Marriott
Sydney NSW 2000•Full time
~$100k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead culinary operations across multiple venues including restaurants and events.
- Develop innovative menus and culinary experiences that reflect the hotel''s waterfront location.
- Build a high-performing kitchen culture focused on leadership and talent development.
Posted 3d ago
Commis Chef
Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Seeking Commis Chefs for various outlets at W Sydney.
- Candidates must have a passion for food and experience in a fast-paced environment.
- Roles available for both part-time and full-time depending on availability.
Posted 3d ago
Night Front Office All Rounder (Night Audit)
Marriott
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Process guest check-ins and check-outs efficiently.
- Handle guest inquiries and coordinate with housekeeping.
- Maintain a welcoming and professional environment.
Posted 3d ago
Apprentice Chef
Marriott
Sydney NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and quality standards.
- Maintain cleanliness and organisation of the kitchen area and equipment.
- Develop and maintain positive working relationships with team members.
Posted 3d ago
Baker - Coles Supermarkets - Carlingford
Coles
Carlingford NSW 2118•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a diverse bakery team at Coles Supermarkets.
- Utilise your baking skills in a fast-paced environment.
- Provide exceptional customer service and uphold food safety standards.
Posted 3d ago
Chef de Partie of our Viral Sensation
Black Star Pastry
Alexandria NSW 2015•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the team in crafting the iconic Strawberry Watermelon Cake.
- Ensure quality control and maintain production efficiency.
- Develop and mentor team members in a fast-paced kitchen environment.
Posted 3d ago
Food & Beverage Attendants - Internal Additional Duties Opportunity
West HQ
Rooty Hill NSW 2766•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Seeking enthusiastic and customer-focused team members.
- Opportunity to broaden skills and gain experience in different service environments.
- Flexibility to work across different areas during busy periods.
Posted 1d ago
Central Operations & Training Manager
Mad Mex
Sydney NSW 2000•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Drive Operations Excellence and training across Corporate and Franchise network.
- Lead cross-functional projects and ensure restaurant readiness for new initiatives.
- Coach and develop restaurant leaders to enhance operational performance.
Posted 3d ago
Team Members - Rouse Hill
Oporto
Rouse Hill NSW 2155•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 4d ago
Food & Beverage Attendant - The Dining Room (Dinner)
Park Hyatt Sydney
Sydney NSW 2000•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Deliver high level of customer service in a fine dining environment.
- Serve food and beverages while ensuring guest satisfaction.
- Maintain cleanliness and preparation of dining areas.
Posted 4d ago
Duty Manager- Front Office
Hyatt Regency Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage the daily operations of the Front Office and Guest Services teams.
- Ensure exceptional guest service and handle client queries and complaints professionally.
- Coach and train associates while monitoring employee performance.
Posted 4d ago
Waitstaff - Call Me Mamma
Parc Pavilion
Cronulla NSW 2230•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide excellent customer service to patrons
- Assist with food and beverage service
- Maintain cleanliness and organisation of the dining area
Posted 4d ago
Food & Beverage Attendant
Compass Group
Liverpool NSW 2170•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Part-time Food & Beverage Attendant opportunities available
- Assist with food preparation, meal service and cleaning duties
- Deliver friendly and professional customer service
Posted 4d ago
Kitchenhand - (Aman Aged Care)
Compass Group
Penrith NSW 2750•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Part-time Kitchenhand position at an aged care facility in Bankstown.
- Assist with food preparation and maintain cleanliness in kitchen areas.
- Opportunities for career progression and employee perks available.
Posted 4d ago
Chef
Compass Group
Mascot NSW 2020•Full time
~$78k(Estimated)
KEY POINTS WE FOUND
- Prepare premium dishes using fresh, high-quality ingredients.
- Ensure full OH&S and food safety compliance across all kitchen operations.
- Deliver elevated culinary experiences for first and business class guests.
Posted 4d ago
Food & Beverage Supervisor
Compass Group
Sydney CBD NSW•Full time
~$83k(Estimated)
KEY POINTS WE FOUND
- Oversee planning and coordination of corporate functions and events.
- Build strong client relationships and ensure exceptional service delivery.
- Lead and supervise hospitality teams to maintain high service standards.
Posted 4d ago
Kitchenhand
Compass Group
Macquarie Park NSW 2113•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Flexible breakfast shifts available from 7am to 11.30am, Monday to Sunday.
- Responsibilities include food preparation, maintaining service area standards, and cleaning duties.
- Good communication skills and a team-first mentality are essential.
Posted 4d ago
Cook
Compass Group
Richmond Lowlands NSW 2753•Part time
~$55k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook nutritious meals that meet residents'' dietary requirements.
- Maintain high standards of food safety, hygiene and kitchen presentation.
- Work collaboratively with kitchen, care and site teams to deliver an excellent dining experience.