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Hospitality, Tourism & Food Services jobs in Sydney NSW

1370 jobs
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+60d ago

Shift Supervisor - Eastgardens

Oporto
Eastgardens NSW 2036•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
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Posted 33d ago

Cafe and Functions Assistant - Expressions of Interest - Taren Point

Anglicare
Castle Hill NSW 2154•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional customer service with warmth and friendliness.
  • Prepare food and beverages, including crafting espresso coffee.
  • Maintain a tidy and welcoming café environment while supporting events.
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+60d ago

Team Members - Lansvale

Oporto
Lansvale NSW 2166•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
+60d ago

MULTIPLE CAFE POSITIONS AVAILABLE!

Whsmith
St Leonards NSW 2065•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a fun and supportive team at SOHO Espresso in St Leonards.
  • Multiple positions available including Cafe All Rounder, Kitchen Hand, and Team Leader.
  • Immediate start with opportunities for growth in the hospitality sector.
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Posted 32d ago

Team Member – Day & Evening Shifts

SCHNITZ
Rouse Hill NSW 2155•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Serve customers and deliver a great experience every time
  • Prepare and cook schnitzels to perfection
  • Keep the restaurant clean and organised
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Posted 33d ago

Restaurant Manager - Summer Hill

Red Rooster
Summer Hill NSW 2130•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Drive continuous improvement in performance and maintain high standards.
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+60d ago

Team Member - Macquarie Centre

Grill'd
Young workers
Macquarie Park NSW 2113•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Grill''d Macquarie Centre.
  • Flexible shifts that accommodate your lifestyle.
  • Receive training and perks including free meals and discounts.
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+60d ago

Shift Supervisor - Werrington DTR

Oporto
Werrington NSW 2747•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
Posted 19d ago

Pastry Chef - Torte Team

Black Star Pastry
Alexandria NSW 2015•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and produce slab cakes to Black Star Pastry standards.
  • Assemble, layer, ice, and finish cakes with precision and consistency.
  • Collaborate closely with the Cake Team to ensure seamless production flow.
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Posted 2d ago

Shift Supervisor

Zeus Street Greek
Willoughby NSW 2068•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and coordinate the team during shifts
  • Ensure high standards of food quality and customer service
  • Support team performance through coaching and feedback
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Posted 9d ago

Shift Supervisor

Zeus Street Greek
Mona Vale NSW 2103•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and coordinate the team during shifts
  • Ensure high standards of food quality and customer service
  • Support team performance through coaching and feedback
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+60d ago

Restaurant Manager - Miranda

Oporto
Miranda NSW 2228•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams by providing clear direction, coaching, and support.
  • Drive costs down while improving customer experience and maintaining high standards.
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Posted 2d ago

Restaurant Team Member

Mad Mex
East Ryde NSW 2113•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver exceptional customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
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+60d ago

Shift Supervisor - Lurnea Hoxton Park Road

Red Rooster
Lurnea NSW 2170•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and customer standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a positive culture and ensure restaurant cleanliness.
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+60d ago

Crew Member - Woodbine

Red Rooster
Woodbine NSW 2560•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Front of House Manager - Sylvania

Chargrill Charlie's
Sylvania NSW 2224•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and support crew members in providing exceptional guest service.
  • Maintain store operations and contribute to continuous improvement.
  • Demonstrate leadership and empathy in managing guest complaints.
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+60d ago

Assistant Restaurant Manager - Bass Hill

Red Rooster
Bass Hill NSW 2197•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
Posted 17d ago

Now Hiring Housekeeping Attendants | Multiple Sydney Locations Housekeeping

Oaks Sydney Goldsbrough Suites
Sydney NSW 2000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic housekeeping team across multiple Sydney locations.
  • Ensure high cleanliness standards in guest rooms and apartments.
  • Collaborate with team members to achieve operational goals.
Posted 18d ago

Precinct Meeting and Events Floor Manager

Panthers Penrith
Penrith NSW 2750•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the team in delivering exceptional meetings and events.
  • Ensure seamless event execution and outstanding customer experiences.
  • Oversee daily operations and coordinate with various departments.
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Posted 9d ago

Director F&B Beverage - Emirates Wolgan Valley, a Ritz-Carlton Lodge

Marriott
Sydney NSW•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
  • Oversee total food and beverage service operations across the resort.
  • Collaborate with the Director of Culinary to ensure seamless service.
  • Manage budgets and financial performance of F&B operations.
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