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Hospitality, Tourism & Food Services jobs in Sydney NSW

1370 jobs

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Posted 51d ago

Bell/Garage Attendant

Four Seasons Hotel Sydney

Sydney NSW 2000•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide a memorable arrival and farewell experience for guests.
Safely park and retrieve vehicles from the garage.
Assist guests with inquiries about local attractions.

+60d ago

Team Members - Parra Lv5

Oporto

Parramatta NSW 2150•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers.
Create memorable experiences through customer interactions.
Maintain a clean and safe restaurant environment.

Posted 2d ago

Grill Master

Mad Mex

Sydney NSW 2000•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead the grill station with passion and skill.
Cook fresh and delicious Mexican dishes to exacting standards.
Ensure food safety and hygiene standards are followed.

+60d ago

Assistant Manager

ACCOR

Mascot NSW 2020•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Assist the Operations Manager in the daily running of the hotel operation.
Supervise guest arrivals and departures, ensuring adherence to procedures and standards.
Manage staff tasks to deliver high-quality service and maintain brand standards.

Posted 6d ago

Shift Supervisor

Zeus Street Greek

Ultimo NSW 2007•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and coordinate the team during shifts
Ensure high standards of food quality and customer service
Support team performance through coaching and feedback

+60d ago

Restaurant Manager - Marsden Park DT

Oporto

Marsden Park NSW 2765•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver high-quality customer experiences and maintain safety standards.
Drive continuous improvement and optimise profit while managing costs.

+60d ago

Shift Supervisor - Wentworthville

Red Rooster

Wentworthville NSW 2145•Full time

~$50k - $65k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and customer standards.
Lead and support crew to prepare and serve food.
Maintain a clean and safe restaurant environment.

+60d ago

Assistant Manager - Pheasants Nest (Northbound)

Oporto

Pheasants Nest NSW 2574•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team
Support the Restaurant Manager in operations
Create memorable customer experiences

Posted 41d ago

Housekeeping Room Attendant

ACCOR

Wentworthville NSW 2145•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Seeking energetic and enthusiastic Housekeeping Room Attendants.
Must have a positive attitude and good time management skills.
Flexible to work across a seven-day roster.

+60d ago

General Services Officer - Catering

SummitCare

Waverley NSW 2024•Full time

~$48k - $59k(Estimated)

KEY POINTS WE FOUND

Seeking General Services Officers for catering roles.
Provide excellent customer service and adhere to food safety standards.
Work in a team within a fast-paced environment.

Posted 12d ago

Team Member

Zeus Street Greek

Surry Hills NSW 2010•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional customer service and take customer orders.
Assist with food preparation and maintain cleanliness in the restaurant.
Operate point-of-sale systems and handle transactions accurately.

+60d ago

Crew Member - Glendenning

Red Rooster

Glendenning NSW 2761•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide memorable customer experiences through interactions

+60d ago

Front of House Manager - North Kellyville

Chargrill Charlie's

Kellyville NSW 2155•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and support crew members in providing exceptional guest service.
Maintain store operations and contribute to continuous improvement.
Demonstrate leadership skills and empathy in handling guest complaints.

Posted 5d ago

Restaurant Manager

Zeus Street Greek

Concord NSW 2137•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and manage the restaurant team to deliver exceptional service and food quality.
Drive performance through effective leadership and financial management.
Ensure compliance with safety and quality standards while embodying the company values.

+60d ago

Team Members - Guildford

Oporto

Guildford NSW 2161•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

+60d ago

Team Members - St Leonards

Oporto

St Leonards NSW 2065•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

+60d ago

Restaurant Manager - Erskineville

Oporto

Erskineville NSW 2043•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver high-quality customer experiences and maintain safety standards.
Drive continuous improvement and optimise profit while managing costs.

+60d ago