Hospitality, Tourism & Food Services jobs in South Eastern QLD
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Posted 15d ago
Conference & Events Operations Manager
Novotel
Sunshine Coast QLD•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead the day-to-day delivery of conferences, meetings and events.
- Inspire and manage the Events Operations team to ensure exceptional service.
- Collaborate with internal departments for seamless event execution.


+60d ago
Restaurant Manager - Helensvale
Red Rooster
Helensvale QLD 4212•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.

Posted 30d ago
Kitchen Hand | Edgewater Dining
Mulpha
Gold Coast•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the Back of House team at Edgewater Dining as a Kitchen Hand.
- Focus on dishwashing and maintaining cleanliness in the kitchen.
- Support the kitchen team with basic prep and other tasks as needed.


+60d ago
Assistant Restaurant Manager - Pimpama
Red Rooster
Pimpama QLD 4209•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences


+60d ago
Assistant Restaurant Manager - Currimundi
Red Rooster
Currimundi QLD 4551•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences

+60d ago
Night Manager
Novotel
Sunshine Coast QLD•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage overnight hotel operations ensuring service excellence.
- Support and develop the night team while maintaining a positive work environment.
- Handle guest enquiries and emergencies with confidence.
Posted 44d ago
Kitchen Steward
ACCOR
Surfers Paradise QLD 4217•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support the day-to-day operation of the kitchen through dishwashing and food preparation.
- Ensure cleanliness and sanitation throughout the kitchen, including utensils and equipment.
- Assist chefs with food preparation and adhere to hygiene and safety guidelines.
+60d ago
Bartender
TGI Fridays
Surfers Paradise QLD 4217•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Shaking up world-famous cocktails including Long Island Iced Tea
- Promoting loyalty program to guests
- Delivering exceptional guest experiences

Posted 44d ago
Food & Beverage Attendant
Hilton Hotels
Bundall QLD 4217•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional food and beverage service to guests.
- Create memorable experiences that embody Hilton's hospitality values.
- Work collaboratively with team members to ensure high standards of service.


Posted 52d ago
Crew Member - Currimundi
Red Rooster
Currimundi QLD 4551•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences through interactions
- Maintain a clean and safe restaurant environment
Posted 5d ago
Kitchen Hand
The Sporting Globe
Robina QLD 4226•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support the kitchen by cleaning and preparing food.
- Maintain cleanliness of dishes, equipment, and surfaces.
- Assist chefs with food prep and restocking.

Posted 30d ago
Food & Beverage Supervisor
Novotel
Sunshine Coast QLD•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Supervise daily operations across Sola Restaurant & Bar and conference spaces
- Lead, coach and motivate the F&B team to deliver exceptional service
- Engage with guests, respond to feedback and resolve issues professionally


Posted 7d ago
Shift Supervisor - Ashmore
Red Rooster
Ashmore QLD 4214•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to prepare and serve food
- Maintain a positive culture and clean restaurant environment
Posted 46d ago
Gaming Manager | Gold Coast & Beenleigh Venues
Queensland Venue Co. Pty Ltd
Runaway Bay QLD 4216•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Take ownership of gaming operations within the venue
- Drive gaming revenue and performance while ensuring compliance
- Lead and develop the gaming team to deliver excellent guest experiences


Posted 25d ago
Restaurant Manager - Wilsonton
Red Rooster
Wilsonton QLD 4350•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead all aspects of restaurant management and profitability.
- Provide clear direction, coaching, and support to the team.
- Ensure high standards of quality and customer experience.


+60d ago
Shift Supervisor - Sunshine Plaza
Red Rooster
Maroochydore QLD 4558•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to deliver excellent customer experiences
- Maintain a clean and safe restaurant environment


Posted 19d ago
Shift Supervisor - Beaudesert
Red Rooster
Beaudesert QLD 4285•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and manage restaurant operations during shifts
- Coach and support crew to deliver exceptional customer experiences
- Maintain a clean, safe, and positive restaurant environment

Posted 30d ago
Sous Chef
Mulpha
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist with the day-to-day running of kitchen operations.
- Lead and inspire the kitchen team to maintain high standards.
- Manage food and labour costs to achieve budgetary goals.
+60d ago
Junior Crew Member | Burger Urge Toowoomba
Burger Urge
South Toowoomba QLD 4350•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service to ensure customer satisfaction.
- Prepare food according to Burger Urge standards and maintain cleanliness.
- Work collaboratively with team members in a fast-paced environment.


Posted 19d ago
Shift Supervisor - Wilsonton
Red Rooster
Wilsonton QLD 4350•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and manage restaurant operations during shifts
- Coach and support crew to deliver exceptional customer experiences
- Maintain a clean, safe, and positive restaurant environment