Search results
451 jobs
Sort by
Posted 30d ago
CHEF
Eight Cafe & Co
Carrara QLD 4211•Full time
$81k - $83k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen environment as a Chef.
- Prepare and cook authentic Indian dishes.
- Supervise kitchen staff and ensure high standards of hygiene.
Posted 7d ago
Chef
Belmondo's Pty Ltd
Noosa Heads QLD 4567•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Join a passionate hospo team at Belmondos Group in Noosa Heads.
- Manage a station without supervision and ensure high quality standards of food.
- Maintain cleanliness and hygiene standards while managing food costs.
Posted 22d ago
Chef
Cycho’s Family Trust
Southport QLD 4215•Full time
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Plan, prepare, cook, and present menu items to a high standard.
- Ensure food quality, taste, presentation, and consistency.
- Assist in training and supervising kitchen staff.
+60d ago
Sous Chef
Urban Grounds Cafe
Toowoomba City QLD 4350•Full time
$70k - $80k
KEY POINTS WE FOUND
- Assist the Head Chef in ensuring efficient food production across all kitchen sections.
- Supervise and support kitchen staff while maintaining high food quality standards.
- Ensure compliance with food safety regulations and foster a positive team culture.
+60d ago
Chef
Maple Views Pty Ltd
Toowoomba City QLD 4350•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality Modern Australian dishes.
- Manage preparation for à la carte dining and room service.
- Ensure compliance with food safety and hygiene standards.
+60d ago
Chef de Partie
Urban Grounds Cafe
Toowoomba City QLD 4350•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present menu items to a high standard across all kitchen sections
- Ensure compliance with food safety, hygiene, and workplace health and safety requirements
- Support a positive team culture and professional work environment
Posted 8d ago
Chef
The Trustee for TISCA ENTERPRISES FAMILY TRUST
Hope Island QLD 4212•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Deliver high standards of customer dining experience in a fine dining setup.
- Oversee kitchen operations and manage food preparation processes.
- Ensure compliance with food safety regulations and maintain inventory.
Posted 23d ago
Chef
Khan International Pty Ltd
Biggera Waters QLD 4216•Full time
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes to high standards.
- Develop innovative menus and manage kitchen operations.
- Train and supervise kitchen staff to ensure efficient service.
+60d ago
Motel Manager
Vistaar realty pty ltd
Nanango QLD 4615•Full time
$76k - $80k
Above avg
KEY POINTS WE FOUND
- Oversee reception and housekeeping services, garden, maintenance and security arrangements.
- Plan bar, restaurant, function and conference activities ensuring compliance with laws and regulations.
- Manage staff and contractors while providing guests with local tourism information.
Posted 24d ago
COOK
Kiran Hospitality Pty Ltd
Marcoola QLD 4564•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare consistently high-quality meals
- Maintain food presentation and safety standards
- Assist in managing stock inventory and ordering raw materials
+60d ago
Head Chef
Caliano Hospitality Group
Advancetown QLD 4211•Full time
$85k
Above avg
KEY POINTS WE FOUND
- Lead and manage kitchen staff while overseeing daily operations.
- Develop creative, seasonal menus and maintain high-quality standards.
- Ensure compliance with food safety regulations and train kitchen team members.
+60d ago
COOK
Flavour lounge
South Toowoomba QLD 4350•Full time
$77k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes
- Ensure food quality and safety standards are met
- Assist in menu planning and training kitchen staff
+60d ago
Chef
Hidden Gem Tugun
Tugun QLD 4224•Full time
$77k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes to the highest standard in a busy kitchen.
- Oversee daily kitchen operations and ensure food quality and presentation.
- Train and support junior kitchen staff while managing schedules.
Posted 16d ago
RESTAURANT MANAGER & CHEF/COOK – FULL TIME
Three Restaurant Bar And Grill
Caloundra QLD 4551•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant
- Supervise and train front-of-house staff
- Prepare and cook menu items to restaurant standards
Posted 1d ago
RESTAURANT MANAGER
Tommys Italian
Currumbin QLD 4223•Full time
$85k - $90k
Above avg
KEY POINTS WE FOUND
- Manage and oversee the entire restaurant operation.
- Deliver superior guest services and ensure guest satisfaction.
- Plan new menus and update existing menus.
Posted 1d ago
Hospitality operations Coordinator
The Trustee for Crystal Blue Unit Trust
Main Beach QLD 4217•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Coordinate day-to-day hospitality and guest service operations across luxury yacht cruises and events.
- Supervise hospitality personnel and ensure appropriate staffing levels for scheduled events.
- Implement and review operational procedures and service standards to enhance guest experiences.
Posted 2d ago
Licensed Club Manager
BLUE OCEAN OPERATION PTY LTD
Broadbeach QLD 4218•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Lead day-to-day operations of the licensed venue.
- Ensure compliance with licensing and regulatory standards.
- Deliver exceptional customer experiences and manage team performance.
Posted 2d ago
Chef
Punjabi Dhaba Indian Restaurant
Gold Coast•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage all aspects of food preparation and kitchen performance.
- Lead and train kitchen team members to ensure quality and efficiency.
- Create and revise menu offerings while adhering to food safety standards.
Posted 18d ago
Hotel Service Manager
Xanadu Main Beach Resort
Main Beach QLD 4217•Full time
$80k - $115k
KEY POINTS WE FOUND
- Supervise and coordinate guest services staff at Xanadu Main Beach Resort.
- Ensure effective coordination between front office, housekeeping, and maintenance departments.
- Provide ongoing support and training to front office staff.
Expiring in 3d
Chef
Krish Indian Southport
Southport QLD 4215•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a wide range of Indian dishes.
- Ensure consistent food quality, taste, and presentation.
- Assist with menu planning and manage kitchen operations.