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Hospitality, Tourism & Food Services jobs in Adelaide SA

313 jobs
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+60d ago

Chef

Sutbul house pty Ltd
Glen Osmond SA 5064•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Plan, prepare and cook a wide range of authentic Korean barbecue dishes.
  • Supervise and train kitchen staff in Korean cooking techniques and food safety standards.
  • Ensure compliance with Australian food safety and hygiene regulations.
Expiring today

Chef

Kapirisland Pizza Salisbury
Salisbury SA 5108•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook and present a variety of menu items including pizzas and pasta dishes.
  • Ensure compliance with food safety and hygiene standards while maintaining efficient kitchen operations.
  • Assist with menu planning and training junior kitchen staff.
Posted 14d ago

Chef

The Front Page Cafe
South Plympton SA 5038•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a range of dishes to a consistently high standard
  • Contribute to menu development and assist in estimating food and labour costs
  • Supervise kitchen staff and ensure food safety regulations are followed
+60d ago

cook- full time

room19
Adelaide SA 5000•Full time
$75k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of café and Asian fusion dishes.
  • Ensure compliance with food safety and hygiene regulations.
  • Collaborate with kitchen staff for efficient service.
+60d ago

CHEF

Country Garden Indian Cuisine
Seaview Downs SA 5049•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Monitor quality of dishes during preparation and presentation.
  • Plan menus, estimate food and labour costs, and order supplies.
  • Ensure compliance with food hygiene regulations and provide training to staff.
+60d ago

Restaurant Manager

St. Georges Bakehouse
Norwood SA 5067•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage daily operations of the bakery/café
  • Supervise and train staff while ensuring high customer service standards
  • Monitor stock levels and ensure compliance with food safety regulations
+60d ago

Chef

Pizzalola
Cumberland Park SA 5041•Full time
$83k - $90k
Above avg
KEY POINTS WE FOUND
  • Oversee the preparation and production of a la carte and catering menu items.
  • Lead and manage the kitchen team to ensure high standards of food quality and hygiene.
  • Develop and create authentic Italian cuisine menu items and concepts.
+60d ago

Restaurant Manager

TRIVEN RDY PTY LTD T/as Lone Star Rib House & Brews Munno Para
Munno Para SA 5115•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant ensuring exceptional customer experiences.
  • Manage staff recruitment, training, and performance to maintain high service standards.
  • Ensure compliance with food safety regulations and operational standards.
+60d ago

Chef & cook

ASIAN GOURMET RESTAURANT PTY LTD
Adelaide SA 5000•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook food according to menu and customer requirements.
  • Maintain cleanliness and hygiene in the kitchen.
  • Ensure food quality, taste, and presentation are of a high standard.
+60d ago

cook

PAN Indian
Adelaide SA•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook dishes according to recipes or chef instructions.
  • Maintain cleanliness of kitchen and ensure food quality and consistency.
  • Manage kitchen staff and oversee food preparation and presentation.
+60d ago

Chef & Cook

Spirit of India
Parafield Gardens SA 5107•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality Indian cuisine.
  • Supervise kitchen operations and staff.
  • Ensure compliance with food safety and hygiene standards.
+60d ago

Cafe and Restaurant Manager

La Crema Reserve Roastery
St Marys SA 5042•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the café and restaurant.
  • Manage staff hiring, training, and performance.
  • Ensure excellent customer service and financial management.
+60d ago

Cook

Fare and Square Cafe - Best Cafe in North Adelaide
North Adelaide SA 5006•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of fresh café-style meals.
  • Maintain high standards of food quality, presentation, and hygiene.
  • Collaborate with kitchen and front-of-house staff for smooth operations.
+60d ago

Chef & Cook

Celebration Club Indian Restaurant
Para Vista SA 5093•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan menus and develop new recipes.
  • Oversee food preparation and presentation.
  • Manage kitchen staff and ensure food quality.
Posted 9d ago

Cook

IRIS CAFE PTY LTD - t/a Le Bon Coffee House & Bar
Dernancourt SA 5075•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a diverse selection of breakfast, brunch, and lunch dishes.
  • Maintain consistent food quality, presentation, and kitchen hygiene standards.
  • Support and guide junior kitchen staff in food preparation procedures.
+60d ago

Chef

Hot and Spicy
Hindmarsh SA 5007•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of menu items to high standards.
  • Maintain consistency in flavor, presentation, and timing during busy service.
  • Collaborate with the kitchen team to deliver smooth service and excellent guest experience.
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Posted 18d ago

Catering Assistant - Bedford Park

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Bedford Park SA 5042•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a hospitality team at an education site in Bedford Park.
  • Prepare and serve meals while maintaining cleanliness and hygiene standards.
  • Enjoy a Monday-to-Friday roster with evenings free.
Company Logo
Posted 19d ago

Chef Manager - Walkerville

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Walkerville SA 5081•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the kitchen team and oversee daily operations.
  • Ensure high standards of food quality, safety, and hygiene.
  • Engage with customers and support the hospitality team.
Posted 10d ago

Chef

get curried
Salisbury Plain SA 5109•Full time
$75k - $82k
Above avg
KEY POINTS WE FOUND
  • Join a passionate team dedicated to creating authentic Indian cuisine.
  • Manage kitchen operations including food preparation and sanitation standards.
  • Collaborate on menu development and weekly specials.
Job Cover
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Posted 11d ago

Environmental Services Assistant

Healthscope
Adelaide SA•Casual/Holiday
KEY POINTS WE FOUND
  • Join a supportive team to improve patient care.
  • Deliver high standards of cleaning services in a hospital environment.
  • Flexible shifts available, including weekdays and weekends.
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