Restaurant Management jobs
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+60d ago
Assistant Restaurant Manager/ Duty Manager - El Camino Showgrounds
El Camino
Central QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in managing restaurant operations and staff
- Provide exceptional customer service and enhance guest experiences
- Support training and development of team members
+60d ago
Restaurant Manager - Caboolture
Red Rooster
Caboolture QLD 4510•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
Posted 2d ago
Assistant Restaurant Manager
Zeus Street Greek
Hamilton NSW 2303•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in daily operations.
- Drive team performance and exceptional guest experiences.
- Manage labour, inventory, and store finances.
+60d ago
Assistant Restaurant Manager - Cannon Hill
Red Rooster
Cannon Hill QLD 4170•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to deliver exceptional customer experiences.
- Drive continuous improvement and optimise profit while maintaining high standards.
+60d ago
Assistant Restaurant Manager - Bullcreek
Red Rooster
Bull Creek WA 6149•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
Posted 53d ago
Assistant Manager - Chermside & North Lakes
SCHNITZ
Chermside QLD 4032•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager and lead the team.
- Deliver great experiences for customers and team members.
- Build leadership skills and gain valuable restaurant experience.
Posted 27d ago
Assistant Restaurant Manager
Zeus Street Greek
Surry Hills NSW 2010•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in day-to-day operations.
- Drive team performance and champion exceptional guest experiences.
- Manage labour, inventory, and store finances.
+60d ago
Restaurant Managers
Grill'd
Cannington WA 6107•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team of 20-50 staff members.
- Manage business operations including rostering, recruiting, and compliance.
- Drive community engagement through local programs.
+60d ago
Restaurant Manager - Rockpool Bar & Grill Melbourne
Rockpool Bar & Grill
VIC•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Manage daily operations of the restaurant
- Ensure exceptional guest experience and service standards
- Lead and develop a high-performing team
+60d ago
Junior Assistant Restaurant Manager
Grill'd
Perth WA•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Opportunity for career growth in a fast-expanding restaurant chain
- Networking event with senior management and high-performing staff
- Structured development and training for aspiring leaders
+60d ago
Restaurant Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
~$70k - $85k(Estimated)
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant
- Ensure high-quality service and compliance with health and safety regulations
- Supervise staff and manage budget and stock control
+60d ago
Assistant Restaurant Manager - Springwood
Red Rooster
Springwood QLD 4127•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
Posted today
Restaurant Team Member
Mad Mex
Glen Waverley VIC 3150•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
+60d ago
Assistant Manager - Werrington DTR
Oporto
Werrington NSW 2747•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to enhance customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.
+60d ago
Restaurant Manager - Wanneroo
Chicken Treat
Wanneroo WA 6065•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Ensure compliance with brand standards and safety regulations.
+60d ago
Assistant Restaurant Manager
Grill'd
Rockingham WA 6168•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a passionate team in a fast-paced restaurant environment.
- Drive performance and ensure high-quality dining experiences for customers.
- Manage operations, safety, and quality standards effectively.
+60d ago
Assistant Restaurant Manager - Mt. Isa
Red Rooster
Mount Isa QLD 4825•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to deliver exceptional customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.
Posted 2d ago
Restaurant Manager
Zeus Street Greek
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the restaurant team to deliver exceptional food and service.
- Manage the restaurant''s P&L and drive performance through people.
- Ensure the highest standards of quality and safety are maintained.
+60d ago
Assistant Restaurant Manager - Morwell
Red Rooster
Morwell VIC 3840•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Drive continuous improvement and optimise profit while maintaining high standards.
+60d ago
Assistant Restaurant Managers
Grill'd
Tea Tree Gully SA 5091•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a passionate team in a fast-paced restaurant environment.
- Drive performance and ensure high-quality dining experiences for customers.
- Manage operations, safety, and quality standards effectively.