Chef jobs
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Posted 33d ago
Team Member - Chadstone
Fonda Mexican
Chadstone VIC 3148•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver an incredible dining experience for customers.
- Consistently demonstrate and drive Fonda’s Steps of Service.
- Maintain cleanliness and hygiene standards.
Posted 33d ago
Food & Beverage Supervisor - Birdie Bar & Brasserie
Novotel
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop a team of hospitality professionals.
- Ensure efficient, friendly and professional food and beverage service is provided to all guests.
- Implement and establish on-the-job training programs for colleagues.
Posted 10d ago
Chef
Compass Group
Sunshine Coast QLD•Part time
~$58k - $73k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present food to exceptional standards.
- Maintain awareness of nutrition and allergy controls.
- Ensure compliance with food safety guidelines.
Posted 32d ago
FIFO Chef
ISS INTEGRATED SERV P/L
Rockhampton QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Exciting FIFO Chef opportunities in remote Queensland villages.
- Lead meal services including breakfast, lunch, and dinner.
- Ensure food safety and quality while exceeding client expectations.
Posted 60d ago
Line Chef
Programmed
Perth WA 6000•Full time
~$129k(Estimated)
KEY POINTS WE FOUND
- Join a new camp kitchen in the Pilbara as a Line Chef.
- Prepare and serve high-quality meals for a FIFO workforce.
- Work on a 2:1 roster with 12-hour shifts.
Posted 26d ago
Chef de Cuisine - InterContinental Hayman Great Barrier Reef
InterContinental
Whitsundays QLD 4801•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
- Direct the operation of the outlet/restaurant kitchen.
- Manage day-to-day kitchen activities and establish performance goals for team members.
- Ensure food quality standards and revenue goals are met.
Posted 33d ago
Head Chef
Hyatt Centric Melbourne
Melbourne VIC 3000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead the culinary direction and operations of Langlands Restaurant.
- Develop seasonal menus and manage a high-performing kitchen team.
- Ensure exceptional dining experiences while maintaining food quality and compliance.
Posted 11d ago
Chef | Sinnamon Park
Bluebird early education
Sinnamon Park QLD 4073•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of the kitchen and provide nutritious meals for children aged 0 to 6 years.
- Plan and prepare meals considering dietary requirements and allergies.
- Maintain a safe and hygienic kitchen environment.
+60d ago
Head Chef
Programmed
WA•Full time
~$130k(Estimated)
KEY POINTS WE FOUND
- Lead daily kitchen operations in a high-volume environment
- Deliver consistent, high-quality meals across buffet and cook-to-order services
- Manage stock, ordering, food costs and budgets
Posted 11d ago
Assistant Sous Chef | Harvest Buffet
The Star Entertainment Group
Gold Coast•Full time
~$82k(Estimated)
KEY POINTS WE FOUND
- Support the execution of high-quality food service at Harvest Buffet.
- Lead and motivate the kitchen team while ensuring exceptional food quality.
- Manage stock, costs, and uphold food safety and hygiene standards.
Posted 33d ago
Call Out For Chefs
Novotel
Sunshine Coast QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic culinary team at Novotel Sunshine Coast Resort.
- Prepare high-quality food for various dining and event services.
- Work in a fast-paced environment with opportunities for growth.
Posted 18d ago
Cook
HRA Harvest Road Agribusiness Pty Ltd
WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare nutritious meals for agricultural teams
- Coordinate meal planning and manage kitchen operations
- Maintain a clean and safe kitchen environment
Posted 33d ago
Chefs
FlexiStaff
Joondalup WA 6027•Casual/Holiday
~$69k - $79k pro rata(Estimated)
KEY POINTS WE FOUND
- Seeking qualified and experienced Chefs for ongoing and casual work.
- Flexible shifts available in various Perth Metro locations.
- Ensure the highest possible standard of hygiene and cleanliness in the kitchen.
Posted 32d ago
Part time Shift Supervisor - Seaford Part-time
Starbucks
Seaford VIC 3198•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join Starbucks Australia as a Shift Supervisor in a part-time role.
- Motivate and encourage the team while ensuring high-quality service.
- Develop leadership skills with ongoing training and support.
Posted 19d ago
Catering Leading Hand
dnata catering and retail
The Gardens NT 0820•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support team members across production areas.
- Train and coach employees on operational procedures and safety standards.
- Monitor productivity, quality and adherence to production schedules.
Posted 32d ago
Brisbane Chefs and nearby suburbs for FIFO Central QLD mining sites (Sponsorship available)
ISS INTEGRATED SERV P/L
Sunshine Coast QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team in a remote mining environment.
- Prepare and cook high-quality meals consistently and efficiently.
- Support food safety and hygiene standards while mentoring junior staff.
Posted 18d ago
Waiter - Full Time (Pre-Opening)
Andaz Gold Coast
Gold Coast•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create memorable dining experiences for guests
- Deliver attentive and knowledgeable service
- Maintain a polished and organised dining space
Posted 32d ago
Brisbane Chefs and nearby suburbs for FIFO Central QLD mining sites (Sponsorship available)
ISS INTEGRATED SERV P/L
Townsville QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team in a remote mining environment.
- Prepare and cook high-quality meals consistently and efficiently.
- Support food safety and hygiene standards while mentoring junior staff.
Posted 10d ago
EXPERIENCED HEAD PASTRY CHEF NEEDED
Allstar Recruitment Group
Perth CBD & Inner Suburbs WA•Full time
~$70k - $80k(Estimated)
KEY POINTS WE FOUND
- Seeking an experienced Head Pastry Chef for a busy CBD establishment.
- Must have 5+ years of experience in a fine dining environment.
- Leadership and high volume production experience are essential.
Posted 18d ago
Chef
BlueCare
Arundel QLD 4214•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and serve food adhering to dietary requirements and food safety standards.
- Support senior hospitality staff with menu design and implementation.
- Promote quality standards and maintain service with standard operating procedures.