Hospitality, Tourism & Food Services jobs in Sydney NSW
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Posted 14d ago
Food & Beverage Duty Manager | Full Time | Holiday Inn Sydney Potts Point
Holiday Inn
Potts Point NSW 2011•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the food and beverage team to deliver exceptional service.
- Create memorable guest experiences that drive loyalty and maximise revenue.
- Ensure adherence to brand standards and foster a positive workplace culture.
+60d ago
Club Attendant - Auburn Tennis Club
Bankstown Sports Club
Auburn NSW 2144•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver friendly and professional service across various operations.
- Build positive relationships with members and guests through genuine hospitality.
- Assist with day-to-day club operations and support various departments as required.
+60d ago
Team Member - Broadway
Grill'd
Rushcutters Bay NSW 2011•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Broadway
- Flexible shifts that fit around your lifestyle
- Receive training and support for career growth
+60d ago
Team Member - Bondi Beach
Grill'd
Bondi Beach NSW 2026•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill'd Bondi Beach
- Flexible shifts and opportunities for growth
- No experience necessary, training provided
+60d ago
Food & Beverage Attendant
Four Seasons Hotel Sydney
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional service to guests, ensuring a welcoming and memorable dining experience
- Take orders, serve food and beverages, and assist guests with menu recommendations
- Collaborate with the team to ensure efficient service during peak times
Posted 46d ago
Restaurant Manager
Four Seasons Hotel Sydney
Sydney NSW 2000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead and manage restaurant operations to ensure high service standards.
- Develop and engage the team while driving performance and profitability.
- Cultivate a positive team culture aligned with restaurant goals.
Posted 14d ago
Chef - Airline Catering
Programmed
Mascot NSW 2020•Full time
~$73k - $84k(Estimated)
KEY POINTS WE FOUND
- Join a well-known aviation catering service as a Chef.
- Prepare large batches of meals following strict airline specifications.
- Work in a dynamic kitchen environment with a focus on various cuisines.
Posted 22d ago
Food and Beverage Attendant | Esprit Noir & Le Rivage
Sofitel
Sydney NSW 2000•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Deliver attentive and personalised food and beverage service across two unique outlets.
- Welcome and engage with guests, creating a warm and inviting atmosphere.
- Maintain high standards of presentation and service while adapting to different environments.
Posted 25d ago
Operations Leading Hand (Customer Delivery)
dnata catering and retail
Mascot NSW 2020•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate catering operations to ensure on-time aircraft servicing.
- Supervise, train and support team members while maintaining safety and quality standards.
- Provide professional communication and customer service to ensure a strong team culture.
Posted 1d ago
Restaurant Team Member
Mad Mex
Parramatta NSW 2150•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
Posted 52d ago
Food and Beverage Supervisor
Novotel
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise and support the Food and Beverage team to ensure outstanding guest service.
- Assist in driving Food & Beverage opportunities and maintain fresh offerings.
- Provide recommendations and ensure safe handling of food and beverages.
+60d ago
Pastry Chef
Park Hyatt Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee production management of all pastry and bakery goods for the hotel''s food and beverage operation.
- Encourage creativity and innovation within the pastry team while monitoring food standards.
- Collaborate with the Materials Manager for procurement of seasonal produce.
+60d ago
Team Member - Drummoyne
Grill'd
Drummoyne NSW 2047•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d in Drummoyne.
- Engage with customers and create memorable experiences.
- Enjoy flexible shifts and opportunities for growth.
Posted 20d ago
Kiln Waiter
Ace Hotel Sydney
Sydney NSW 2000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional hospitality and personalised service to guests.
- Guide guests through menu offerings and take orders confidently.
- Work in a fast-paced environment with a flexible roster including nights and weekends.
+60d ago
Team Member - Narellan
Grill'd
Narellan NSW 2567•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d Narellan.
- Provide excellent customer service and contribute to a fun atmosphere.
- Receive training and development opportunities in hospitality.
+60d ago
Team Member - Crown St
Grill'd
Darlinghurst NSW 2010•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d bringing fresh flavours and good vibes to customers.
- Receive training and support to develop skills in hospitality, including a nationally accredited traineeship.
- Enjoy flexible shifts, staff discounts, and a positive workplace culture.
Posted 22d ago
Breakfast Chef De Partie
Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support breakfast service across outlets including à la carte and buffet offerings.
- Prepare and cook hot and cold breakfast items to a high standard while maintaining food safety and hygiene.
- Supervise and mentor junior kitchen team members during breakfast shifts.
+60d ago
Chefs & Aged Care Chefs | Sydney
Pinnacle People - Casual
Sydney NSW 2000•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Recruiting Chefs and Aged Care Chefs for various roles in Sydney.
- Flexible shifts available through a mobile app for work-life balance.
- Immediate start for suitable candidates with required qualifications.
Posted 59d ago
Team Member - Schnitz
SCHNITZ
Liverpool NSW 2170•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve customers and deliver a great experience every time
- Prepare and cook schnitzels to perfection
- Keep the restaurant clean and organised
Posted 37d ago
Lantern Club | Bar, Gaming and Concierge Attendant
Mingara Recreation Club
Roselands NSW 2196•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service across Bar, Gaming and Concierge departments.
- Work in a fast-paced environment creating memorable moments for guests.
- Participate in a supportive team with opportunities for growth and development.