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Hospitality, Tourism & Food Services jobs in Sydney NSW

1375 jobs
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+60d ago

Shift Supervisor - Guildford

Red Rooster
Guildford NSW 2161•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a positive culture and clean restaurant environment.
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+60d ago

Team Members - Bankstown Centro

Oporto
Bankstown NSW 2200•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Posted 3d ago

Apprentice Chefs - Breakfast

Shangri-La Hotels
The Rocks NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Kickstart your culinary career in a world-class kitchen.
  • Assist in preparing and cooking breakfast dishes for buffet and à la carte service.
  • Work closely with a team to deliver exceptional dining experiences.
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+60d ago

Restaurant Manager - Circular Quay

Oporto
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams to deliver high-quality customer experiences and maintain safety standards.
  • Drive continuous improvement and optimise profit while managing costs.
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+60d ago

Shift Supervisor - Western Motorway (M4) Eastbound Eastern Creek, NSW

Oporto
Eastern Creek NSW 2766•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
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Posted 5d ago

Team Member

Zeus Street Greek
Gymea NSW 2227•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional customer service and take customer orders.
  • Assist with food preparation and maintain cleanliness in the restaurant.
  • Operate point-of-sale systems and handle transactions accurately.
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+60d ago

Shift Supervisor - Casula DT

Oporto
Casula NSW 2170•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively and communicate clearly to complete tasks to high standards.
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+60d ago

Assistant Restaurant Manager - Chullora

Red Rooster
Chullora NSW 2190•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team to ensure smooth operations.
  • Provide coaching and support to enhance customer experiences.
  • Drive continuous improvement and optimise profit while maintaining high standards.
Posted 3d ago

Commis Chef

Panthers Penrith
Penrith NSW 2750•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present quality dishes in a busy kitchen.
  • Maintain high food safety and presentation standards.
  • Work as part of an energetic team under the Outlet Sous Chef.
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+60d ago

Shift Supervisor - Warringah Mall

Oporto
North Manly NSW 2100•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
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+60d ago

Shift Supervisor - Roselands Centro

Oporto
Roselands NSW 2196•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
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Posted 7d ago

Team Member

Zeus Street Greek
Prospect NSW 2148•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver warm, friendly and consistent customer service
  • Assist with food preparation and cleaning duties
  • Operate point-of-sale systems and handle transactions accurately
+60d ago

Kitchen Hand

ACCOR
Mascot NSW 2020•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Washing and sanitising dishes and kitchen equipment.
  • Maintaining cleanliness and organisation of the kitchen and storage areas.
  • Assisting with basic food preparation and supporting chefs during busy service periods.
+60d ago

General Services Officer - Catering

SummitCare
Randwick NSW 2031•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide catering services in a residential aged care facility.
  • Ensure compliance with food safety standards and HACCP guidelines.
  • Deliver excellent customer service and work effectively in a team.
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Posted 57d ago

Team Members - Erskineville

Oporto
Erskineville NSW 2043•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 6d ago

Team Member

Zeus Street Greek
East Ryde NSW 2113•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver warm, friendly and consistent customer service
  • Assist with food preparation and general operations
  • Maintain cleanliness and hygiene across kitchen and dining areas
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Posted 8d ago

Restaurant Manager

Zeus Street Greek
Hurstville NSW 2220•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and manage the restaurant team to deliver exceptional service and food quality.
  • Drive performance through effective leadership and financial management.
  • Ensure compliance with safety and quality standards while embodying the company values.
Posted 8d ago

Assistant Restaurant & Bar Manager

ACCOR
Sydney Olympic Park NSW 2127•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead service operations across breakfast, lunch and peak event periods.
  • Elevate guest experience through proactive engagement and service recovery.
  • Inspire and mentor your team, fostering a high-performance culture.
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Posted 1d ago

Restaurant Supervisor

Mad Mex
Cherrybrook NSW 2126•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate the team to deliver exceptional customer service.
  • Ensure smooth operations during shifts and maintain high standards.
  • Foster a fun and engaging work environment while achieving goals.
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+60d ago

Restaurant Manager - Roselands Centro

Oporto
Roselands NSW 2196•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Drive continuous improvement and maintain high standards.
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