Hospitality, Tourism & Food Services jobs in Melbourne VIC
1133 jobs
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+60d ago
Food Services Assistant
Estia Investments Pty Ltd
Ringwood VIC 3134•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a community dedicated to enriching lives in aged care.
- Prepare food and drinks while maintaining cleanliness and safety standards.
- Collaborate with residents to create exciting meal options.
Posted 14d ago
Chef de Partie - Pastry
RACV
Cape Schanck VIC 3939•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality desserts and pastries.
- Support the daily operation of the Pastry Kitchen.
- Maintain food safety and hygiene standards.
Posted 6d ago
Houseperson/ Public Area Cleaner Melbourne
Silk Hospitality
Melbourne VIC 3004•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Immediate start with fully paid on the job training
- Part-time opportunities available with a rotating roster
- Responsible for cleaning public areas and achieving guest service standards
Posted 6d ago
Waitstaff & Runners | Kisume
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a high-energy, creative environment at Kisumé.
- Deliver best-in-class service as Waitstaff or Runners.
- Work with a team that champions talent and growth.
Posted 6d ago
Assistant Bar Manager | Wishbone - New Restaurant Opening
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of Wishbone, a new restaurant in Melbourne's CBD.
- Deliver exceptional service and manage bar operations.
- Demonstrate strong knowledge of cocktails, beer, and spirits.
Posted 6d ago
Assistant Manager | Tombo Den
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in managing daily operations of the restaurant
- Ensure exceptional guest service and staff experience
- Maintain compliance with restaurant management practices
Posted 6d ago
Chef de Partie | Grill Americano Sydney
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a prestigious Venetian-style steakhouse in Sydney.
- Lead a high-performing kitchen team with a focus on Italian cuisine.
- Opportunities for career growth and development within a supportive environment.
Posted 6d ago
Uniform Coordinator
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Ensure impeccable presentation of employee uniforms and guest attire.
- Perform alterations, repairs, and manage uniform inventory.
- Deliver personalised service to employees and guests.
Posted 6d ago
Demi Chef de Partie
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and produce high-quality dishes in accordance with established recipes and standards.
- Support day-to-day operations while maintaining exceptional culinary and service standards.
- Assist in managing food preparation and contribute to menu consistency and guest satisfaction.
Posted 6d ago
Assistant Restaurant Manager - Fast-Casual Diner
Hospoworld Resourcing
Melbourne VIC 3004•Full time
~$70k - $75k(Estimated)
KEY POINTS WE FOUND
- Take ownership of front-of-house operations
- Develop team and maintain exceptional service standards
- Flexible placement between two nearby venue locations
Posted 6d ago
Housekeeping Attendant
Hilton Hotels
Melbourne VIC 3004•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Maintain cleanliness of guest rooms and public areas
- Interact with guests to provide exceptional service
- Report maintenance issues and undertake deep cleaning as required
Posted 6d ago
Front of House | Bartenders
Funlab
Docklands VIC 3005•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Create and deliver unforgettable guest experiences with energy and top-tier service mindset
- Drive sales through upselling and proactive guest engagement
- Follow safety and compliance procedures to ensure guest and team safety
Posted 6d ago
Assistant Venue Manager
Funlab
Chadstone VIC 3148•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a high-energy team to create unforgettable guest experiences.
- Manage operations including rostering, training, and financial forecasting.
- Drive revenue through exceptional customer service and upselling.
Posted 6d ago
Bartenders and Front of House
Funlab
Melbourne VIC 3000•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Create and deliver unforgettable guest experiences with energy and top-tier service mindset
- Drive sales on every shift through upselling and proactive guest engagement
- Follow all safety and compliance procedures to ensure guest and team safety
Posted 6d ago
Line Cooks
TGI Fridays
Chadstone VIC 3148•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Owns a cooking station and prepares food to perfection.
- Thrives under pressure in a fast-paced kitchen environment.
- Provides excellent service with a fun and engaging approach.
Posted 6d ago
Food and Beverage Attendant - RSA
Belgravia Health & Leisure Group Pty Ltd
Yarrambat VIC 3091•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide excellent customer service to all customers
- Maintain the appearance and presentation of the café
- Handle cash and operate Point of Sale (POS) systems
Posted 7d ago
Cleaning Attendant
Compass Group
Tullamarine VIC 3043•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Cleaning and sanitising guest areas in a premium airport lounge.
- Maintaining hygiene standards and managing cleaning supplies.
- Collaborating with team members to ensure smooth operations.
Posted 7d ago
Catering Assistant
Compass Group
Ivanhoe VIC 3079•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist with general kitchen duties under the direction of the Site Manager
- Food preparation with knowledge of food allergens
- Maintain cleanliness and provide a warm, friendly, and welcoming style of service to customers
Posted 7d ago
Chef
Compass Group
Keysborough VIC 3173•Part time
~$58k(Estimated)
KEY POINTS WE FOUND
- Permanent part-time Chef position in Southeast Melbourne.
- Contribute to menu ideas and monitor stock.
- Adhere to hygiene standards and follow proper food handling practices.
Posted 7d ago
Chef
Compass Group
Melbourne CBD VIC•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
- Prepare and present delicious meals using high-quality, fresh produce.
- Champion safety by adhering to all OH&S regulations and food handling procedures.
- Uphold operational excellence by maintaining catering controls and minimising waste.