Food and Beverage Attendant
- Deliver exceptional, personalised service to all guests.
- Maintain a thorough knowledge of menus, beverages and specials.
- Work collaboratively with the wider team to ensure seamless service.
Casual
Panthers Group and Pullman Sydney Penrith have an exciting opportunity for a passionate and service-driven professional to join our vibrant and fast-paced Food & Beverage team!
Introducing Pullman Sydney Penrith
- Penrith’s first five-star international hotel, offering 152 luxurious guest suites, an elite fitness centre, sauna, restaurant, bar and café, plus secure underground parking.
- Western Sydney’s largest Conference and Convention Centre, featuring 1,250sqm of premium event space, a dedicated bar, reception and green room, and best-in-class audio visual technology.
- Marcel Bar & Bistro – a 120-seat dining destination delivering an elevated and contemporary culinary experience.
- Tori Lobby Bar & Café – a stylish, bespoke all-day dining venue at the heart of the hotel, perfect for relaxed dining and social gatherings.
About the Role
You will be a part of a professional, guest-focused team where service is not just a task, but a passion. Every interaction is an opportunity to exceed expectations and create lasting impressions.
The Benefits of the Role
- Inclusive, flexible and engaging work environment, built on strong values and authenticity
- Training and development with global career opportunities
- Staff discount on accommodation and food & beverage across Accor's 5,000+ hotels worldwide
- 40% discount at all Panthers-owned food outlets and free post-mix while on shift
- 20% discount on Panthers merchandise
- Reward and recognition programs that celebrate outstanding contributions
- A range of leave options for PT/FT employees and additional employee benefits
- Complimentary onsite parking
The Role of Food & Beverage Attendant
- Deliver exceptional, personalised service to all guests in a warm and professional manner
- Ensure prompt, accurate, and attentive delivery of food and beverage offerings
- Maintain a thorough knowledge of menus, beverages and specials
- Uphold the highest standards of presentation, hygiene and cleanliness
- Work collaboratively with the wider team to ensure seamless service
- Contribute to a positive, energetic and high performing team environment
Setting you up for Success
- 6-12 months experience in Restaurant, Breakfast or Event service
- A genuine passion for hospitality and creating exceptional guest experiences
- Strong communication and interpersonal skills
- Ability to thrive in a fast-paced, dynamic environment
- Flexibility in availability, including weekends and public holidays
- Current Responsible Service of Alcohol Certificate
- Five-Star experience is advantageous, but not a necessity
Ready to Apply
If this sounds like the opportunity for you, please apply now!
Due to our late volume of applications, please note only shortlisted candidates will be contacted.
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