Chef
- Prepare and present a range of dishes using fresh, seasonal ingredients.
- Contribute to menu planning and coordinate kitchen activities.
- Ensure compliance with food safety and hygiene standards.
River Haus Investments Pty Ltd, trading as The Ridge, operates a restaurant in Noosa, Queensland, offering breakfast, lunch and dinner services, with a focus on fresh, seasonal ingredients. The restaurant also caters for private functions, weddings and corporate events.
The restaurant is currently seeking an experienced and skilled Chef for a permanent full-time position. The successful candidate will be responsible for preparing and presenting a range of dishes, contributing to menu planning, coordinating kitchen activities and maintaining consistent standards of food quality, presentation and safety across the restaurant's dining services and events.
Key Responsibilities
- Planning and organising food preparation and cooking activities.
- Preparing, cooking and presenting a range of dishes in accordance with established recipes and menu requirements.
- Monitoring food quality, freshness, portion sizes and presentation standards.
- Contributing to menu planning and developing dishes using seasonal ingredients.
- Preparing and coordinating food requirements for restaurant dining services and private functions.
- Monitoring ingredient usage, stock levels and food wastage.
- Coordinating the ordering, receiving and appropriate storage of ingredients.
- Organising kitchen activities to ensure efficient food preparation and service.
- Providing guidance to kitchen staff on food preparation and cooking procedures.
- Maintaining cleanliness and organisation of kitchen equipment and work areas.
- Ensuring compliance with food safety, hygiene and workplace health and safety requirements.
About You
- At least 1 year of relevant experience as a Chef or in a similar commercial kitchen role.
- Good knowledge of food preparation, cooking techniques and kitchen operations.
- Experience preparing and presenting a range of dishes in a professional restaurant environment.
- Ability to maintain consistent food quality, portioning and presentation standards.
- Strong organisational and time management skills.
- Good communication, coordination and teamwork skills.
- Ability to work efficiently during busy restaurant services and events.
- Strong attention to detail and commitment to food safety and hygiene standards.
Employment Details
Business Name: River Haus Investments Pty Ltd t/a The Ridge
Job Type: Permanent / Full-time
Salary: AUD $75,000 – $85,000 per annum
Location: Noosa Heads QLD 4567
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