Chef
- Develop menus and manage food procurement.
- Oversee dish quality and compliance with food safety regulations.
- Assist in training kitchen staff and demonstrate cooking techniques.
Position: Chef
Position type: Full-time
Salary: $79,423 per annum plus superannuation
Location: NSW 2148
Our client Volcanos Steakhouse is looking to fulfil a position of a chef immediately at their Blacktown NSW 2148 location.
The successful candidate will be undertaking the following duties:
· Develop menus, estimate food and labour costs, and manage the procurement of food supplies
· Oversee and maintain the quality of dishes throughout all stages of preparation and presentation
· Liaise with managers, dietitians, and kitchen and service staff to address food preparation matters
· Demonstrate cooking techniques and provide guidance on culinary procedures
· Prepare and cook a variety of dishes in accordance with established standards
· Ensure compliance with and enforce food safety and hygiene regulations
· Assist in the recruitment, selection, and training of kitchen staff
· Undertake food preservation processes, including freezing and storage
Requirements
-Relevant Australian diploma or higher in the industry
-More than 3 years of work experience
-Punctual
-Team player
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