Chef/Cook
- Plan menus and order supplies for the kitchen.
- Prepare, cook, and present dishes to a consistent standard.
- Supervise kitchen staff and ensure compliance with food safety standards.
Cook and Chef – Full Time | BIN 232 Broadbeach (Pacific Fair)
Salary: $75,000 – $85,000 per annum plus superannuation
Location: Pacific Fair, 2 Hooker Boulevard, Broadbeach Waters QLD 4218
Employment type: Full time, permanent
Sequre Care Pty Ltd is recruiting on behalf of Stag Antler Eatery Pty Ltd trading as BIN 232 Broadbeach, a busy venue at Pacific Fair on the Gold Coast. We are hiring for two positions: Cook and Chef.
About the roles
Chef
Plan menus, estimate food and labour costs, and order supplies
Prepare, cook and present dishes to a consistent standard
Supervise and train kitchen staff, and lead service during busy periods
Monitor food quality, portion control and presentation
Ensure compliance with food safety, hygiene and WHS standards
Cook
Prepare and cook meals according to recipes and menus
Set up and maintain workstations, and prep ingredients before service
Store food at the correct temperatures and rotate stock
Keep the kitchen and equipment clean
Follow food safety and hygiene procedures
About you
Chef
Certificate IV in Commercial Cookery (or equivalent), and
At least 2 years of relevant commercial kitchen experience
Cook
Certificate III or IV in Commercial Cookery (or equivalent), or relevant commercial cooking experience
Both roles
Strong knowledge of food safety and hygiene
Able to work under pressure in a fast-paced kitchen
Available for a rotating roster, including evenings, weekends and public holidays
A reliable team player with good communication skills
What we offer
$75,000 – $85,000 per annum plus superannuation
Stable full-time employment at a high-traffic Gold Coast venue
A supportive team
How to apply
Email your resume and cover letter to *******************, stating which position (Cook or Chef) you are applying for.
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