Cook

Atlas Recruitment Experts · Sydney NSW · Full time
Posted 14d ago

Cook

Atlas Recruitment Experts
Sydney NSW

·

Full time

$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and present a variety of Italian dishes according to menu requirements.
  • Maintain high standards of food preparation, hygiene, and safety.
  • Collaborate with kitchen and front-of-house staff for efficient service.

Barbara's Italian, located in Kellyville NSW 2155, Australia, is currently seeking a dedicated and skilled Cook to join its team.

Key Responsibilities:

  • Preparing, cooking and presenting a variety of Italian dishes in accordance with menu requirements and quality standards.
  • Following established recipes, cooking methods and portion specifications to ensure consistency.
  • Preparing ingredients, including washing, cutting, measuring and organising food items before service.
  • Monitoring the quality and freshness of ingredients and cooked dishes.
  • Operating kitchen equipment safely and efficiently during food preparation and cooking.
  • Maintaining high standards of food preparation, portion control and presentation.
  • Ensuring kitchen areas, equipment and food storage areas are kept clean, organised and compliant with hygiene and food safety regulations.
  • Checking stock levels, rotating ingredients correctly and minimising food waste.
  • Following workplace health and safety procedures at all times within the kitchen.
  • Working collaboratively with kitchen and front-of-house staff to ensure efficient service during busy periods.

About You:

  • At least 1 year of relevant work experience as a Cook.
  • Sound knowledge of food preparation, cooking techniques and kitchen operations.
  • Experience preparing Italian dishes and following established recipes.
  • Ability to maintain high food quality and consistency in a fast-paced environment.
  • Good understanding of food safety, sanitation and workplace hygiene requirements.
  • Ability to work efficiently as part of a team and communicate effectively with colleagues.
  • Strong organisational skills and the ability to manage time and priorities during service.
  • Attention to detail, reliability and a strong commitment to maintaining kitchen standards.

Job Type: Permanent/Full-time
Salary: AUD $75,000 – $85,000 per annum.

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Skills

0 of 11 matched
Attention to detailCooking techniquesExcellent communication skillsFood preparationFood safetyItalian cuisineKitchen operationsOrganisational skillsSanitationTeamworkTime management

Licenses & certifications

0 of 2 matched
Culinary arts diplomaFood safety certificate

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