Australian Ageing Agenda
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Posted today

Sous Chef

Seven Corp on behalf of Le Hound Group Pty Ltd (Sonny's Bar)
Mount Hawthorn WA 6016•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a small kitchen team at a wine bar in Perth.
  • Assist the Head Chef in maintaining high food standards and operations.
  • Lead the kitchen during service and contribute to menu development.
Posted 22d ago

Food and Beverage Attendants

CH on Peel Pty Ltd (trading as Central Hospitality Group) / CH Boutique Hotel
Tamworth NSW 2340•Full time
$63k - $70k
Above avg
KEY POINTS WE FOUND
  • Opportunity to develop hospitality skills in a fast-paced environment.
  • Responsible for food and beverage duties and bar work.
  • Must be available for a 7-day roster including nights and weekends.
Posted 23d ago

Waiter/Wait Staff/Front of House

Eaton Tavern
Eaton WA 6232•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Provide attentive table and dining service to guests.
  • Assist customers with food and beverage selections.
  • Ensure a clean and organised dining area.
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Posted 27d ago

Trade Waiters | Lorne

Merivale
Lorne NSW 2439•Full time
$70k - $100k
KEY POINTS WE FOUND
  • Join a leading hospitality company with over 100 venues.
  • Seeking experienced Sommelier’s, Wait Staff, and Hosts for full-time roles.
  • Opportunities for career progression and development.
Posted 60d ago

Sommelier | New Opening

Zenith Hotels
Shoal Bay NSW 2315•Full time
$80k - $100k
KEY POINTS WE FOUND
  • Join the opening team at a new waterfront restaurant in Shoal Bay.
  • Deliver knowledgeable wine service and assist in building the wine program.
  • Work closely with the Restaurant Manager and Head Chef to enhance guest experiences.
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Posted 16d ago

Stewarding Supervisor

RACV
Yarra Valley & Dandenong Ranges VIC•Full time
$60k - $80k
KEY POINTS WE FOUND
  • Oversee day-to-day operations of the stewarding team.
  • Ensure kitchens, restaurants, and events are supported by clean and efficient back-of-house operations.
  • Lead by example and maintain exceptional standards across the resort.
Posted today

Stewarding Supervisor

Sofitel
Broadbeach QLD 4218•Full time
$60k - $70k
KEY POINTS WE FOUND
  • Supervise Stewarding Ambassadors and support daily operations.
  • Conduct quality inspections and ensure compliance with food safety standards.
  • Train and provide feedback to team members.
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Posted today

SOMMELIER

Solotel
Australia•Full time
$75k - $95k
KEY POINTS WE FOUND
  • Seeking experienced Sommeliers with a strong track record in premium & fine dining.
  • Passion for wine and guest experience is essential.
  • Opportunities for training, mentoring, and career progression.
Posted 7d ago

Steward | Part-Time | InterContinental Melbourne The Rialto

InterContinental
Melbourne VIC 3000•Part time
$50k - $60k
KEY POINTS WE FOUND
  • Maintain cleanliness and hygiene of kitchens and back-of-house areas
  • Support Culinary and Food & Beverage teams during service periods
  • Ensure compliance with food safety and hygiene standards
Posted 8d ago

Assistant Sommelier

Park Hyatt Sydney
Sydney NSW 2000•Full time
$60k - $80k
KEY POINTS WE FOUND
  • Assist the Hotel Sommelier in maintaining the wine list for the restaurant and bar.
  • Provide guests with wine recommendations to enhance their dining experience.
  • Ensure the wine cellar is stocked and wines are stored appropriately.
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Posted 1d ago

Junior Sommelier

LUCAS Restaurants
Melbourne VIC 3004•Full time
$60k - $80k
KEY POINTS WE FOUND
  • Join a leading restaurant group known for its exceptional wine program.
  • Deliver a best-in-class wine experience in a hands-on role.
  • Work alongside respected industry professionals and receive tailored training.
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Posted 1d ago

Head Sommelier | Noẽma | Curating Exceptional Wine Experiences

LUCAS Restaurants
Melbourne VIC 3004•Full time
$70k - $90k
KEY POINTS WE FOUND
  • Join the opening team at Noẽma, a new Mediterranean restaurant in Melbourne''s CBD.
  • Focus on exceptional wine service, cellar management, and creating memorable guest experiences.
  • Work alongside industry leaders to shape the wine program from the ground up.
Posted 39d ago

Stewarding Supervisor - Full-time / Part-time

ACCOR
Chadstone VIC 3148•Part time
$60k - $80k
KEY POINTS WE FOUND
  • Lead and manage the stewarding operations in the kitchen.
  • Ensure hygiene and safety standards are maintained.
  • Support and develop the stewarding team through training and guidance.
+60d ago

Sous Chef

Skilled Jobs Australia
Red Hill South VIC 3937•Full time
$70k - $80k
KEY POINTS WE FOUND
  • Join a family-owned winery as a Sous Chef.
  • Prepare and design menus while maintaining high food presentation standards.
  • Manage stock, junior staff, and ensure food safety compliance.
+60d ago

Sommelier - Rockpool Bar & Grill Melbourne

Rockpool Bar & Grill
VIC•Full time
$60k - $80k
KEY POINTS WE FOUND
  • Deliver exceptional beverage service to enhance guest dining experiences.
  • Engage with guests to provide high-quality wine recommendations.
  • Collaborate with restaurant staff to ensure seamless service.
Posted 48d ago

Steward

Pan Pacific Hotels Group
Perth WA 6000•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
  • Maintain cleanliness and hygiene in kitchen areas
  • Support kitchen operations and event setups
  • Provide exceptional service to guests
+60d ago

Sommelier

Hunter St. Hospitality
NSW•Casual/Holiday
$60k - $80k
KEY POINTS WE FOUND
  • Enhance guest dining experiences through expert beverage service.
  • Engage with guests and provide high-quality wine recommendations.
  • Collaborate with restaurant staff to ensure seamless service.
+60d ago

Sommelier - Rockpool Bar & Grill and Spice Temple Sydney

Hunter St. Hospitality
NSW•Full time
$60k - $80k
KEY POINTS WE FOUND
  • Join a prestigious hospitality group as a Sommelier.
  • Work across renowned venues in Sydney CBD.
  • Enhance guest dining experiences with expert beverage service.
+60d ago

Sommelier - Rockpool Bar & Grill Melbourne

Rockpool Bar & Grill
VIC•Full time
$60k - $80k
KEY POINTS WE FOUND
  • Deliver exceptional wine service to enhance guest dining experiences.
  • Collaborate with a team of wine experts to provide high-quality recommendations.
  • Engage with guests and showcase extensive knowledge of wines.
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+60d ago

Baileys of Glenrowan - Casual Cellar Door & Front of House Assistant

Casella Family Brands
Glenrowan VIC 3675•Casual/Holiday
$50k - $66k
KEY POINTS WE FOUND
  • Conduct wine tasting and table service for guests.
  • Drive counter sales and improve customer experience.
  • Assist with events and ensure high standards of cleanliness.