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Chef jobs

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Baker - Coles Supermarkets - Caboolture

Caboolture QLD 4510•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a diverse bakery team at Coles Supermarkets in Caboolture.
Utilise your baking skills in a fast-paced environment with a focus on quality and customer satisfaction.
Enjoy employee perks including uniform provision, training, and discounts.

Baker - Coles Supermarkets - Pinjarra

Pinjarra WA 6208•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a diverse bakery team at Coles Supermarkets in Pinjarra.
Utilise your baking expertise to produce high-quality bread products.
Enjoy a supportive work environment with opportunities for growth.

Chef de Partie | Full Time | Crowne Plaza Melbourne (******)

Crowne Plaza Hotels & Resorts

Melbourne VIC 3000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Organising kitchen operations and preparing a variety of dishes.
Supervising and mentoring junior kitchen staff.
Managing stock ordering and ensuring compliance with health and safety standards.

Baker - Coles Supermarkets - Taigum

Taigum QLD 4018•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Join a diverse bakery team at Coles Supermarkets.
Utilise your baking skills in a fast-paced environment.
Provide excellent customer service and uphold food safety standards.

Commi Chef - Shiki

InterContinental

Adelaide SA 5000•Part time

~$58k(Estimated)

KEY POINTS WE FOUND

Join a team at Shiki Japanese Restaurant delivering exceptional guest experiences.
Assist in the preparation and production of high-quality dishes in a fast-paced environment.
Collaborate with kitchen staff to ensure smooth operations and contribute to menu development.

Baker - Coles Supermarkets - The Pines

Elanora QLD 4221•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a diverse bakery team at Coles Supermarkets.
Utilise your baking expertise in a fast-paced environment.
Enjoy a range of employee benefits including discounts and paid parental leave.

Baker - Coles Supermarkets - Tannum Sands

Tannum Sands QLD 4680•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Join a diverse bakery team at Coles Supermarkets in Tannum Sands.
Utilise your baking skills in a fast-paced environment while ensuring food safety and hygiene standards.
Enjoy employee perks including uniform provision, training opportunities, and discounts.

Baker - Coles Supermarkets - Castletown

Hyde Park QLD 4812•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Join a diverse bakery team at Coles Supermarkets.
Utilise your baking skills in a fast-paced environment.
Provide exceptional customer service and uphold food safety standards.

Baker - Coles Supermarkets - Hilton

Hilton WA 6163•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a diverse bakery team at Coles Supermarkets in Hilton.
Utilise your baking skills in a fast-paced environment.
Enjoy employee perks including uniform provision and discounts.

Commis Chef – Hotel Indigo Melbourne Little Collins and Holiday Inn Melbourne Bourke Street Mall

Melbourne VIC 3000•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and present high-quality meals for guests.
Maintain cleanliness and hygiene standards in the kitchen.
Assist with kitchen operations and support team members.

Team Member - Schnitz Penrith

Penrith NSW 2750•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and cook schnitzels and other menu items.
Provide friendly and genuine service to guests.
Maintain a clean and organised restaurant environment.

FIFO Chef

Perth WA•Casual/Holiday

~$60k - $80k pro rata(Estimated)

KEY POINTS WE FOUND

Work as a FIFO Chef in various mining camps.
Must have bulk cooking experience and at least 3-6 months FIFO experience.
Enjoy flexible working arrangements with all flights, accommodation, and food included.

Executive Chef

Roxby Downs SA 5725•Full time

~$120k - $150k(Estimated)

KEY POINTS WE FOUND

Lead culinary excellence across multiple sites in a remote operations portfolio.
Drive food standards, innovation, and client-focused food propositions.
Coach and mentor culinary teams while managing food cost performance.

Executive Chef

Adelaide SA 5000•Full time

~$120k - $150k(Estimated)

KEY POINTS WE FOUND

Lead culinary excellence across multiple sites in a remote operations portfolio.
Drive food standards, innovation, and client-focused food propositions.
Coach and mentor culinary teams while managing food cost performance.

F&B Attendant

Melbourne CBD VIC•Casual/Holiday

~$69k(Estimated)

KEY POINTS WE FOUND

Join a highly skilled F&B casual team in premium corporate venues around Melbourne.
Provide exceptional hospitality service with a focus on customer satisfaction.
Maintain high presentation standards and demonstrate strong food and wine knowledge.

Assistant - Catering

South Yarra VIC 3141•Full time

~$54k(Estimated)

KEY POINTS WE FOUND

Assist with food preparation and basic cooking tasks.
Set up and serve meals in the dining areas.
Follow food safety, hygiene, and allergy management procedures.

FIFO Chefs

Rockhampton QLD•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a permanent relief team as a Line Chef in remote mining hospitality.
Work FIFO with 14 days on and 7 days off, gaining diverse kitchen experience.
Enjoy benefits including retail discounts, salary packaging, and ongoing training.

Catering Assistant

Maroochydore QLD 4558•Part time

~$54k(Estimated)

KEY POINTS WE FOUND

Work alongside the chef to prepare and produce high-quality dishes.
Maintain a clean and organized kitchen environment.
Provide exceptional customer service and create memorable dining experiences.

Chef Manager

Brisbane CBD QLD•Full time

~$103k(Estimated)

KEY POINTS WE FOUND

Lead culinary operations across multiple sites in Queensland.
Ensure food safety and compliance standards are met.
Mentor and develop kitchen teams to deliver high-quality service.

FIFO Chefs

Moura QLD 4718•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a permanent relief team as a Line Chef in remote mining hospitality.
Work FIFO with 14 days on and 7 days off, gaining diverse kitchen experience.
Enjoy benefits including retail discounts, salary packaging, and ongoing training.