Chef jobs
2159 jobs
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+60d ago
Team Members - Rothwell
Oporto
Rothwell QLD 4022•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 47d ago
Cook | Breakfast
Sofitel
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook exceptional breakfast dishes with precision and flair.
- Maintain high standards of hygiene, safety, and presentation in the kitchen.
- Collaborate with the culinary team to deliver memorable dining experiences.
Posted 9d ago
Chef Apprenticeship - Bateau Bay Hotel
MRAEL
Bateau Bay NSW 2261•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the team at Bateau Bay Hotel as an Apprentice Chef.
- Gain a nationally recognised Certificate III in Commercial Cookery while earning a full-time wage.
- Receive tailored training and support from skilled professionals.
Posted 5d ago
Chef
Matthews Hospitality
Salisbury SA 5108•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a range of classic pub dishes to a high standard.
- Maintain consistency in taste, presentation, and portion control.
- Ensure all food safety, hygiene, and WHS standards are met.
+60d ago
Cook
Skilled Jobs Australia
Red Hill VIC 3937•Full time
~$76k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food demonstrating a variety of cooking techniques.
- Monitor quality of dishes and ensure compliance with food safety regulations.
- Plan and develop menus using local produce.
Posted 56d ago
Team Members - Kiara
Chicken Treat
Kiara WA 6054•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Chicken Treat to create delicious meals.
- Provide exceptional customer service and maintain a clean restaurant environment.
- Gain valuable skills and opportunities for career advancement within the Craveable Brands family.
+60d ago
Team Members - Parra Lv5
Oporto
Parramatta NSW 2150•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable experiences through customer interactions.
- Maintain a clean and safe restaurant environment.
+60d ago
Head Chefs, Sous Chefs & Chef de Parties
The Sporting Globe
Geelong VIC 3220•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant kitchen team at The Sporting Globe in Geelong.
- Prepare and deliver high-quality meals in a fast-paced environment.
- Ensure food safety and hygiene standards are met.
+60d ago
Chef De Partie
RACV
Cape Schanck VIC 3939•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes across various service styles.
- Support stock control, stock rotation and minimise food wastage.
- Assist with the training and development of apprentices and junior chefs.
+60d ago
Head Chefs, Sous Chefs & Chef de Parties
TGI Fridays
Melbourne VIC 3000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Join TGI Fridays as a Head Chef, Sous Chef, or Chef de Partie in Melbourne.
- Prepare and deliver high-quality meals in a fast-paced environment.
- Ensure kitchen cleanliness and adherence to food safety standards.
+60d ago
Chef LMT VIC
Regis Aged Care
VIC•Full time
~$70k - $80k(Estimated)
KEY POINTS WE FOUND
- Full time role in aged care as a Chef
- Responsible for premium meal service and team management
- Opportunity to develop your cooking career with a leading provider
+60d ago
Team Members - Carlton
Oporto
Carlton VIC 3053•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 28d ago
Assistant Chef
For Purpose Aged Care
South Bunbury WA 6230•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the commissioning team for a new aged care home in South Bunbury.
- Deliver high-quality culinary experiences and lead the kitchen team.
- Collaborate with a multidisciplinary team to meet residents'' dietary needs.
+60d ago
Team Members - Forrestdale
Chicken Treat
Forrestdale WA 6112•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Chicken Treat to deliver exceptional customer experiences.
- Prepare and serve delicious food while maintaining a clean and safe restaurant environment.
- Develop skills and build friendships in a fun and supportive workplace.
+60d ago
Chef | FIFO | 2:1 | Brisbane
Sodexo
QLD•Full time
~$87k(Estimated)
KEY POINTS WE FOUND
- Join a global food and facilities management company as a Chef.
- Work on a FIFO roster of 14 days on, 7 days off from Brisbane.
- Enjoy competitive pay and benefits including accommodation and meals covered.
+60d ago
Team Members - Australind
Chicken Treat
Australind WA 6233•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide excellent customer service and create enjoyable experiences
+60d ago
Team Members - Ulladulla
Oporto
Ulladulla NSW 2539•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Team Members - Woodbine
Oporto
Woodbine NSW 2560•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Oporto preparing and serving delicious food.
- Create memorable customer experiences and maintain a clean restaurant environment.
- Develop skills and build friendships while being part of the Oporto Familia.
Posted 13d ago
Head Chef - Next Gen Clubs
Next Gen Health & Lifestyle Clubs
Ryde NSW 2112•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead a dedicated team in a 5 Star health and leisure facility.
- Ensure high standards in food and beverage operations while maintaining financial viability.
- Manage workforce planning and support team members effectively.
+60d ago
Team Members - Pemulwuy
Oporto
Pemulwuy NSW 2145•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment