Australian Ageing Agenda
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Chef jobs

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+60d ago

Head Chef | FIFO | Western Australia (Various Sites)

Sodexo
WA•Full time
~$89k - $119k(Estimated)
KEY POINTS WE FOUND
  • Lead and manage kitchen operations in a FIFO environment.
  • Ensure high standards of food safety and customer service.
  • Coordinate and support staff while driving performance.
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Posted 8d ago

Chef Supervisor

Compass Group
Burpengary QLD 4505•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
  • Support Head Chefs in daily kitchen operations
  • Lead and motivate kitchen teams during service
  • Maintain high standards of food quality and presentation
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Posted today

FIFO Casual Chef - Northern Territory

Compass Group
Darwin City NT 0800•Casual/Holiday
~$111k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
Posted 54d ago

Cook

C&K Childcare & Kindergarten
Strathpine QLD 4500•Part time
~$66k - $77k(Estimated)
KEY POINTS WE FOUND
  • Create nutritious meals for children in care.
  • Design and deliver menus with dietary considerations.
  • Work Monday to Friday, 25 hours per week.
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Posted today

Sydney Chef - FIFO

Compass Group
Melbourne CBD VIC•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
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+60d ago

Team Members - Chatswood Chase

Oporto
Chatswood NSW 2067•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted today

Kitchenhand

Compass Group
North Sydney NSW 2060•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Part-time Kitchenhand opportunity at HMAS Penguin in Mosman.
  • Support chefs and maintain high standards of cleanliness and food safety.
  • Flexible hours with career development opportunities.
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+60d ago

Team Members - Earlwood

Oporto
Earlwood NSW 2206•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted today

Chef / Cook

Compass Group
Newcastle NSW 2300•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Full-time Chef role at RAAF Williamtown
  • Prepare high-quality buffet-style meals for breakfast, lunch or dinner
  • Maintain food safety, hygiene and HACCP standards
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+60d ago

Team Members - Aspley

Oporto
Aspley QLD 4034•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 1d ago

Restaurant Supervisor

Mad Mex
Parramatta Westfield NSW 2150•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead the team to deliver exceptional customer service
  • Ensure smooth operations during shifts
  • Create a fun and engaging environment for staff and customers
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Posted today

Catering Assistant

Compass Group
Gold Coast•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
  • Assisting with food preparation and presentation.
  • Maintaining high standards of cleanliness and food hygiene.
  • Supporting the setup and pack down of dining and hospitality functions.
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+60d ago

Sous Chef

Lion
Fremantle WA 6160•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist the Head Chef in managing kitchen operations.
  • Bring creativity and innovation to the menu.
  • Maintain high standards of food quality and hygiene.
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Posted 9d ago

Demi Chef - Mercure Melbourne Southbank

Mercure
Southbank VIC 3006•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen brigade as a Full-Time Demi Chef.
  • Prepare and present high-quality dishes in line with hotel standards.
  • Support senior chefs and maintain food safety standards.
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+60d ago

Team Members - Carlton

Oporto
Carlton VIC 3053•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 8d ago

Chef

Compass Group
Melbourne CBD VIC•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present delicious meals using high-quality, fresh produce.
  • Champion safety by adhering to all OH&S regulations and food handling procedures.
  • Uphold operational excellence by maintaining catering controls and minimising waste.
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+60d ago

Team Members - Plumpton DT

Oporto
Oakhurst NSW 2761•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Assistant Manager

Domino's
Mirrabooka WA 6061•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Assist in managing store operations and staff
  • Ensure customer satisfaction and quality service
  • Support the implementation of safety and food quality standards
Posted 41d ago

Head Chef, Chirnside Park - VIC

Estia Investments Pty Ltd
Chirnside Park VIC 3116•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional meal experiences to residents in aged care.
  • Create nutritious and healthy meals catering to diverse needs.
  • Train and mentor kitchen team to uphold high standards.
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Posted 8d ago

Catering Assistant

Compass Group
Sunshine Coast QLD•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
  • Catering Assistant role with a base rate of $27.09.
  • Permanent part-time position with morning and afternoon shifts.
  • Opportunity to positively impact the lives of vulnerable individuals.
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