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Chef jobs

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Team Member

Zeus Street Greek

Chadstone VIC 3148•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver warm, friendly and consistent customer service.
Assist with food preparation and general operations in a fast-paced environment.
Maintain cleanliness and hygiene across kitchen and dining areas.

Chef de Partie - Breakfast

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the breakfast kitchen section ensuring high standards of food preparation and presentation.
Engage with guests and create a welcoming dining experience during breakfast service.
Support and motivate the culinary team to deliver seamless service and maintain food safety standards.

Team Members - DFO South Wharf

Southbank VIC 3006•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Create memorable experiences through customer interactions
Maintain a clean and safe restaurant environment

Team Members - Karrinyup

Karrinyup WA 6018•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers.
Create memorable experiences through customer interactions.
Maintain a clean and safe restaurant environment.

Team Members - Kotara Drive Thru

Kotara NSW 2289•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Chef de Partie | Society

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Key role in daily kitchen operations
Work in a fast-paced, premium dining environment
Opportunity for growth within a highly regarded team

Team Members - South Melbourne

South Melbourne VIC 3205•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Head Chef | Bannockburn | Full Time

Estia Investments Pty Ltd

Bannockburn VIC 3331•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional meal experiences to residents
Create nutritious and healthy meals
Train and mentor kitchen team to high standards

Sous Chef

Skilled Jobs Australia

Red Hill South VIC 3937•Full time

~$80k - $85k(Estimated)

KEY POINTS WE FOUND

Assist in daily food preparation and execution
Create menus including Indian inspired dishes
Work in a high volume, fast paced environment

Chef

dnata catering and retail

Mascot NSW 2020•Full time

~$58k(Estimated)

KEY POINTS WE FOUND

Join a leading inflight catering company as a Chef in Sydney.
Prepare and cook a variety of bulk hot and cold dishes.
Ensure food safety and hygiene standards are upheld.

Sous Chef | Bayswater

Queensland Venue Co. Pty Ltd

Urangan QLD 4655•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and mentor the kitchen team to maintain high food quality standards.
Manage food safety compliance and assist with stock control.
Drive a positive kitchen culture while achieving labour and food cost targets.

Team Members - Padstow

Padstow NSW 2211•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Chef

dnata catering and retail

Adelaide Airport SA 5950•Full time

~$77k - $80k(Estimated)

KEY POINTS WE FOUND

Prepare and cook various international hot and cold meals in commercial quantities.
Maintain a hygienic work environment and follow food safety policies.
Work in a busy kitchen environment with a 7-day rotating roster.

Head Chef

Joondalup WA 6027•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead a team in a high-volume kitchen environment
Deliver TGI Fridays'' signature dishes with precision
Manage inventory and maintain elite kitchen standards

Team Members - Kirrawee

Kirrawee NSW 2232•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Head Chef | Melbourne Public

Open Door Pub Co Pty Ltd

South Wharf VIC 3006•Full time

~$80k - $100k(Estimated)

KEY POINTS WE FOUND

Lead the kitchen team at Melbourne Public, a high-volume venue.
Oversee food quality, consistency, and service standards.
Manage kitchen operations, including menu development and staff training.

Chef de Partie - Rockpool Bar & Grill Perth

Rockpool Bar & Grill

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a world-class team delivering exceptional dining experiences.
Prepare and present dishes to Rockpool’s standards.
Oversee your section with efficiency and precision.

Team Member

Zeus Street Greek

Windsor QLD 4030•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional customer service and take customer orders.
Assist with food preparation and maintain cleanliness in the restaurant.
Work in a fast-paced environment as part of a team.

Team Members - Huntlee

North Rothbury NSW 2335•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Apprentice Chef

dnata catering and retail

Melbourne Airport VIC 3045•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join dnata catering as an Apprentice Chef in Melbourne.
Receive training and mentorship from award-winning culinary experts.
Enjoy competitive pay rates, staff meals, and career development opportunities.