jobs in Middle Ridge QLD 4350
553 jobs
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Posted 7d ago
~$34k - $41k(Estimated)
KEY POINTS WE FOUND
- Support children’s safety, learning and wellbeing while contributing to the room’s education program.
- Build positive relationships with children and families and contribute to a professional, reflective team culture.
- Work part time while undertaking a fully funded Certificate III in Early Childhood Education and Care.


Posted 7d ago
~$70k - $79k(Estimated)
KEY POINTS WE FOUND
- Work alongside senior educators and the Educational Leader to develop and deliver engaging early learning programs.
- Help create a safe, inclusive environment where children can thrive and feel valued.
- Apply early childhood education frameworks and child-safety requirements in a permanent, full-time role.

Posted today
~$20k - $30k(Estimated)
KEY POINTS WE FOUND
- Supervise and engage children aged 5–12 in before- and after-school care activities.
- Work collaboratively with educators and communicate confidently with children, parents and colleagues.
- Help create fun, hands-on activities and support children’s wellbeing and development.

Posted 12d ago
~$70k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a before- and after-school care service, including supervising children and planning engaging activities.
- Manage and roster educators, maintain compliance and medical documentation, and build relationships with families, the school and local community.
- Work 38 hours per week in split shifts, with flexibility to complete administrative hours from home.

Posted 38d ago
~$72k(Estimated)
KEY POINTS WE FOUND
- Provide personal care and support to clients in their homes.
- Assist with daily living activities and promote client independence.
- Engage in community-based recreational and social activities.

Posted 22d ago
~$60k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and serve meals in line with corporate menus and dietary requirements.
- Maintain a clean, safe and efficient work environment while following food safety standards.
- Support positive interactions with residents, families and colleagues.

+60d ago
~$62k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and serve meals that meet residents’ dietary requirements and food safety standards.
- Support menu design and implementation while maintaining quality and standard operating procedures.
- Bring a relevant commercial cookery qualification and at least three years’ experience as a qualified chef.

Posted 30d ago
~$77k(Estimated)
KEY POINTS WE FOUND
- Lead day-to-day food services, cleaning and laundry operations at an aged care facility, ensuring safe, high-quality service delivery.
- Coach and develop the team, oversee rostering and workflow, and build a positive and accountable team culture.
- Maintain food safety, infection control and quality compliance while improving services and relationships with residents, families and stakeholders.

Posted 58d ago
~$89k - $113k(Estimated)
KEY POINTS WE FOUND
- Provide person-centred care to clients in the community
- Assess, plan and implement client care within your scope
- Work collaboratively with multi-disciplinary team members
Posted 8d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Diagnosing and troubleshooting various vehicle systems.
- Performing routine maintenance tasks and repairs.
- Providing exceptional customer service and maintaining records.
+60d ago
$80k - $85k
Above avg
Posted 17d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items according to recipes and standards.
- Operate kitchen equipment and maintain cleanliness of workstations.
- Collaborate with kitchen and front-of-house staff for smooth service.

Posted 2d ago
$62k - $85k
KEY POINTS WE FOUND
- Deliver contemporary haircuts, colouring, styling and treatments, with personalised client consultations and product recommendations.
- Build strong client relationships, manage appointments and maintain salon hygiene and safety standards.
- Share technical expertise with junior stylists and support the salon’s sustainable hairdressing practices.
Posted 10d ago
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook traditional Greek and Mediterranean dishes to restaurant standards, including preparing ingredients and maintaining quality and presentation.
- Maintain food safety, hygiene and kitchen cleanliness, while monitoring stock, minimising waste and supporting efficient kitchen operations.
- Work collaboratively with the kitchen team, accommodate dietary requests and guide junior staff when required.

Posted 24d ago
$80k - $120k
KEY POINTS WE FOUND
- Join a family-owned Australian beef and cattle company with over 60 years of heritage.
- Multiple positions available including Quality Assurance Manager and Logistics Manager.
- Focus on maintaining high standards in food safety, quality assurance, and logistics operations.
+60d ago
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present menu items to a high standard across all kitchen sections
- Ensure compliance with food safety, hygiene, and workplace health and safety requirements
- Support a positive team culture and professional work environment
+60d ago
Landscape gardner
DIVYA AGRICULTURE MANAGEMENT PTY LTD ATF M H PATEL FAMILY TRUST
$77k - $82k
Above avg
KEY POINTS WE FOUND
- Planning, establishing, and maintaining gardens, lawns, and landscaped areas.
- Identifying and treating plant diseases, pests, and nutrient deficiencies.
- Operating and maintaining gardening and landscaping equipment safely and efficiently.
+60d ago
$77k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes
- Ensure food quality and safety standards are met
- Assist in menu planning and training kitchen staff
+60d ago
$70k - $80k
KEY POINTS WE FOUND
- Assist the Head Chef in ensuring efficient food production across all kitchen sections.
- Supervise and support kitchen staff while maintaining high food quality standards.
- Ensure compliance with food safety regulations and foster a positive team culture.
+60d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality Modern Australian dishes.
- Manage preparation for à la carte dining and room service.
- Ensure compliance with food safety and hygiene standards.