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Chef jobs in Melbourne VIC

359 jobs
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Posted 9d ago

Sous Chef

Pegasus Leisure Group
Bacchus Marsh VIC 3340•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team as a Sous Chef at Stoney''s Club.
  • Lead daily operations and maintain high-quality food standards.
  • Support the Head Chef in managing kitchen staff and food safety compliance.
Posted today

Cook/ Chef

HOMESTYLE AGED CARE
Ocean Grove VIC 3226•Part time
~$75k(Estimated)
KEY POINTS WE FOUND
  • Supervise a team of Food Service Assistants to provide high-quality meals for residents.
  • Ensure compliance with food safety practices and maintain a clean kitchen environment.
  • Cater to special dietary requirements and present nutritious meals.
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Posted 1d ago

Catering Assistants/ Supervisors | VIC

Compass Group
Truganina VIC 3029•Part time
~$54k - $62k(Estimated)
KEY POINTS WE FOUND
  • Multiple hospitality roles available across Melbourne
  • Opportunities for career development into supervisory and management roles
  • Flexible shift options including evening and overnight shifts
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Posted 1d ago

Chef

Compass Group
Ivanhoe VIC 3079•Part time
~$58k(Estimated)
KEY POINTS WE FOUND
  • Permanent part-time Chef position
  • Contribute to menu ideas and monitor stock
  • Adhere to hygiene standards and food handling practices
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Posted today

Commis Chef | Maison Bâtard

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Work closely with senior chefs in an award-winning kitchen.
  • Ensure the highest standards of quality, consistency, and efficiency.
  • Maintain food safety standards and manage time effectively.
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Posted today

Head Host & Guest Experience | Noẽma

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the opening team of Noẽma, a new Mediterranean restaurant in Melbourne''s CBD.
  • Ensure outstanding service delivery and exceed guest expectations.
  • Work with a passionate team in a supportive environment.
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Posted today

Chefs & Cooks, Pastry Chefs & Cooks | Lucas Collective

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a progressive restaurant group with opportunities across all levels including Pastry.
  • Demonstrated experience in high-volume or fine-dining venues is essential.
  • Strong work ethic and ability to work in high-pressure environments are required.
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Posted 1d ago

Chef

Compass Group
Kew VIC 3101•Part time
~$58k(Estimated)
KEY POINTS WE FOUND
  • Permanent part-time Chef position
  • Contribute to menu ideas and monitor stock
  • Adhere to hygiene standards and food handling practices
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Posted today

Chef de Partie & Commis | Lucas Collective

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a leading hospitality group as a Chef de Partie or Commis Chef.
  • Work with premium produce and high-performing teams.
  • Enjoy generous staff discounts across all venues.
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Posted today

Restaurant Host | Maison Bâtard

LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a prestigious restaurant as a Host in Melbourne''s CBD.
  • Provide exceptional service to high-profile clientele.
  • Work in a dynamic and inclusive team environment.
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Posted today

Wok Chef | Hawker Hall

LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team at Hawker Hall as a Wok Chef.
  • Ensure smooth operation of your section and train Cooks.
  • Work in a fast-paced environment with opportunities for career progression.
Posted 7d ago

Food & Beverage Supervisor (Full time) | Holiday Inn & Suites Geelong

Holiday Inn
Geelong VIC 3220•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and coordinate the Food & Beverage team to deliver premium service.
  • Monitor guest behaviour and ensure compliance with RSA regulations.
  • Assist with training and coaching staff to enhance performance.
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Posted 1d ago

Catering Assistants/ Supervisors | VIC

Compass Group
Melbourne CBD VIC•Part time
~$54k - $62k(Estimated)
KEY POINTS WE FOUND
  • Multiple hospitality roles available across Melbourne
  • Opportunities for career development into supervisory and management roles
  • Flexible shift options including evening and overnight shifts
Job Cover
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Posted 1d ago

Catering Assistants/ Supervisors | VIC

Compass Group
Tullamarine VIC 3043•Part time
~$54k - $62k(Estimated)
KEY POINTS WE FOUND
  • Multiple hospitality roles available across Melbourne
  • Opportunities for career development into supervisory and management roles
  • Flexible shift options including evening and overnight shifts
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Posted today

Chef

Uniting AgeWell
Hawthorn VIC 3122•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Part-Time Chef position at Uniting AgeWell Hawthorn
  • Create nourishing, high-quality meals for residents
  • Ensure compliance with food safety and HACCP standards
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Posted 1d ago

Catering Assistants/ Supervisors | VIC

Compass Group
Hoppers Crossing VIC 3029•Part time
~$54k - $62k(Estimated)
KEY POINTS WE FOUND
  • Multiple hospitality roles available across Melbourne
  • Opportunities for career development into supervisory and management roles
  • Flexible shift options including evening and overnight shifts
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Posted 1d ago

Assistant - Catering

Compass Group
Geelong VIC 3220•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
  • Part time or casual position as a Catering Assistant
  • Requires basic coffee making, food prep skills, and customer service experience
  • Enjoy school holidays off and work within school hours
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Posted today

Sous Chef | Society

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist Head Chefs with day-to-day kitchen operations
  • Lead, mentor, and inspire kitchen team
  • Ensure compliance with food safety and OH&S standards
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Posted today

Pastry Sous Chef

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the pastry kitchen and oversee daily operations.
  • Drive creativity and excellence in pastry offerings.
  • Manage menu development and team leadership.
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Posted 1d ago

Apprentice - Chef - Levy

Compass Group
Melbourne CBD VIC•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Launch your culinary career with a fully funded apprenticeship.
  • Work across diverse culinary sections and assist senior chefs.
  • Complete a nationally recognised trade qualification while gaining hands-on experience.
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