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Food Preparation & Cooking jobs in Adelaide SA

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Bakery Production Roles

Vili's Family Bakery

Mile End South SA 5031•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a supportive, family-owned bakery team.
Work Monday to Friday with stable hours.
Opportunity for ongoing casual employment leading to permanency.

Head Chefs, Sous Chefs & Chef de Parties

Modbury SA 5092•Full time

~$70k - $90k(Estimated)

KEY POINTS WE FOUND

Join TGI Fridays as a Head Chef, Sous Chef, or Chef de Partie.
Prepare and deliver high-quality meals in a fast-paced environment.
Ensure kitchen cleanliness and adherence to food safety standards.

EOI: Multiple Opportunities with ISS Defence in SA & WA

ISS FACILITY SERVICES AUSTRALIA LTD

Adelaide SA 5000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join ISS Defence and support Australia''s Defence Force.
Multiple roles available including chefs, cleaners, lifeguards, and drivers.
Work in a collaborative environment with opportunities for career growth.

Cook | Salisbury East

Estia Investments Pty Ltd

Salisbury East SA 5109•Part time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Assist with kitchen management alongside the Chef
Tailor meals to meet individual needs and preferences
Provide healthy, nutritious and delicious meals for residents

Crew Member - Arndale

Kilkenny SA 5009•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Create memorable customer experiences through interactions

Team Member - Unley

Unley SA 5061•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a passionate team at Grill''d Unley
Flexible shifts to fit your lifestyle
Opportunity for training and career growth

Aged Care - Servery (Part-time)

Christies Beach SA 5165•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Assist with food preparation, plating, and meal service in a commercial kitchen.
Support dietary needs, including texture-modified and allergen-aware meals.
Maintain high standards of kitchen and dining cleanliness.