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Open Door Pub Co Pty Ltd jobs

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Posted 23d ago

Head Chef | Mick O'Shea's

Open Door Pub Co Pty Ltd
Hackham SA 5163•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the kitchen team to create a positive culture
  • Oversee food quality and manage kitchen operations during busy periods
  • Plan menus and maintain high standards of food safety and compliance
Posted 8d ago

Managers | Black Nugget QLD

Open Door Pub Co Pty Ltd
Clermont QLD 4721•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Seeking an Assistant Venue Manager and Duty Manager for a diverse hospitality venue.
  • Candidates should have strong leadership skills and experience in a fast-paced environment.
  • Role involves managing operations, delivering customer service, and team motivation.
+60d ago

Gardener / Handyman (Part Time)

Open Door Pub Co Pty Ltd
Parkerville WA 6081•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Maintain lawns, garden beds, and heritage grounds.
  • Conduct routine playground safety checks and perform minor repairs.
  • Support outdoor events and assist with venue upkeep tasks.
Posted 38d ago

Food & Beverage Attendant | Public House Pertersham | NSW

Open Door Pub Co Pty Ltd
Sydney NSW•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Welcoming guests and creating a friendly atmosphere
  • Taking orders and serving food and beverages
  • Working across various areas of the venue and providing great customer service
Posted 31d ago

Casual Commis Chef

Open Door Pub Co Pty Ltd
Royston Park SA 5070•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present high-quality meals
  • Maintain high standards of food quality and hygiene
  • Work collaboratively in a fast-paced kitchen environment
Posted 31d ago

Sous Chef | Good Nature Hotel

Open Door Pub Co Pty Ltd
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Support the Head Chef with day-to-day kitchen operations.
  • Lead and develop the kitchen team while maintaining high standards.
  • Ensure compliance with food safety and hygiene regulations.
Posted 51d ago

Venue Manager | Melbourne

Open Door Pub Co Pty Ltd
Melbourne VIC•Full time
~$95k - $120k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop high-performing teams in a hospitality venue
  • Drive commercial performance with full P&L accountability
  • Deliver exceptional guest experiences and identify revenue growth opportunities
Posted 38d ago

Chefs | Quarter Acre

Open Door Pub Co Pty Ltd
Applecross WA 6153•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a busy kitchen team at Quarter Acre Hotel in Applecross.
  • Prepare and cook a range of pub classics and contemporary dishes.
  • Support the kitchen team during busy lunch and dinner services.
+60d ago

Duty Manager | The Peninsula Mandurah

Open Door Pub Co Pty Ltd
Mandurah WA 6210•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead day-to-day venue operations across food, beverage, functions and gaming.
  • Deliver exceptional guest experiences while maintaining high service standards.
  • Coach, develop and motivate front-of-house team members.
+60d ago

Venue Manager | Berserker Tavern, Rockhampton, QLD

Open Door Pub Co Pty Ltd
Rockhampton QLD•Full time
~$90k - $105k(Estimated)
KEY POINTS WE FOUND
  • Lead the day-to-day operations of a high-volume hospitality venue.
  • Build, coach and develop a high-performing management and venue team.
  • Drive community engagement and ensure compliance with company policies.
+60d ago

Functions & Events Manager | Salt Bar, Kingscliff NSW

Open Door Pub Co Pty Ltd
Kingscliff NSW 2487•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead the end-to-end delivery of functions and events at Salt Bar.
  • Manage a high-performing events team while controlling costs and maintaining venue standards.
  • Build strong client relationships to drive repeat business and referrals.
Posted 16d ago

Regional Marketing Manager

Open Door Pub Co Pty Ltd
Brisbane QLD•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Manage a designated portfolio of venues and execute marketing strategies.
  • Support team development and coordinate marketing activities across Queensland.
  • Utilise data-driven insights to drive revenue growth and enhance customer engagement.
+60d ago

Venue Manager | Berserker Tavern, Rockhampton, QLD

Open Door Pub Co Pty Ltd
Rockhampton QLD•Full time
~$90k - $105k(Estimated)
KEY POINTS WE FOUND
  • Lead the day-to-day operations of a high-volume hospitality venue.
  • Build, coach and develop a high-performing management and venue team.
  • Drive community engagement and ensure compliance with company policies.
Posted 17d ago

Sous Chef | Babylon Sydney

Open Door Pub Co Pty Ltd
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate the kitchen team during busy services.
  • Ensure food quality, presentation, and kitchen standards are consistently maintained.
  • Support stock control, ordering, and minimising food wastage.
+60d ago

Food & Beverage Attendant | Anglers Tavern | VIC

Open Door Pub Co Pty Ltd
Maribyrnong VIC 3032•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the Front of House team at Anglers Tavern to create great guest experiences.
  • Deliver fast, friendly bar and floor service while supporting busy service periods.
  • Assist with venue set-up, pack-down, and events as required.
Posted 9d ago

Assistant Venue Manager | The Bended Elbow

Open Door Pub Co Pty Ltd
Albury NSW 2640•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist in managing daily operations of the venue
  • Ensure exceptional guest experiences and service quality
  • Lead and develop a team in a vibrant hospitality environment
Posted 55d ago

Assistant Venue Manager | Provincial Hotel

Open Door Pub Co Pty Ltd
Fitzroy VIC 3065•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Support the Venue Manager with day-to-day operations
  • Lead the team through busy services and late-night trade
  • Manage patron welfare, incidents, RSA and venue compliance
Posted 9d ago

Duty Manager | The Telegraph Hotel, Hobart

Open Door Pub Co Pty Ltd
Hobart TAS 7000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead daily operations at a prominent venue in Hobart.
  • Motivate and develop a high-performing front-of-house team.
  • Ensure compliance and safety standards during peak trade.
Posted 30d ago

Sous Chef | Esplanade Hotel

Open Door Pub Co Pty Ltd
St Kilda VIC 3182•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead day-to-day kitchen operations in a high-volume environment.
  • Support and develop junior chefs while maintaining food safety standards.
  • Communicate effectively with the kitchen and venue team during peak service periods.
Posted 10d ago

Food Runners | Fairfield Boat House

Open Door Pub Co Pty Ltd
Fairfield VIC 3078•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a friendly and supportive hospitality team
  • Provide excellent customer service and maintain service areas
  • Assist with venue operations and create memorable guest experiences
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