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LUCAS Restaurants jobs

74 jobs

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Chef de Partie | Grill Americano

LUCAS Restaurants

Melbourne VIC 3004•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Assist senior chefs with day-to-day kitchen operations
Ensure section and team operate efficiently
Demonstrate exceptional communication and leadership skills

Commis Chef | Yakimono

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a supportive team with ongoing, paid training
Work in a fun, rewarding, and fast-paced environment
Opportunity to start your culinary journey and learn from industry leaders

Section Waitstaff | Grill Americano Sydney

LUCAS Restaurants

Sydney NSW 2000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join one of Sydney''s iconic hospitality groups as section waitstaff.
Deliver outstanding service in a vibrant restaurant environment.
Be part of a team that values growth and development opportunities.

Wok Chef | Hawker Hall

LUCAS Restaurants

Melbourne VIC 3004•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic team at Hawker Hall as a Wok Chef.
Ensure smooth operation of your section and train Cooks.
Work in a fast-paced environment with opportunities for career progression.

Host | Tombo Den

LUCAS Restaurants

Melbourne VIC 3004•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional service to guests
Coordinate and communicate restaurant elements
Maintain immaculate presentation and communication

Restaurant Host | Maison Bâtard

LUCAS Restaurants

Melbourne VIC 3004•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a prestigious restaurant as a Host in Melbourne''s CBD.
Provide exceptional service to high-profile clientele.
Work in a dynamic and inclusive team environment.

Finance Manager

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$120k - $150k(Estimated)

KEY POINTS WE FOUND

Lead and develop the finance and commercial reporting team.
Manage financial control, cashflow, budgeting, and forecasting.
Provide detailed analysis and reporting across the restaurant portfolio.

Cocktail Bartender | Tombo Den

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Supportive and positive work atmosphere
Career progression opportunities available
Fun, dynamic and fast-paced working environment

Assistant Head Sommelier | Wishbone

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the opening team of Wishbone, a new casual dining venue in Melbourne.
Focus on exceptional wine service and cellar management.
Collaborate with industry leaders to shape the wine experience.

Grill Chef | Chef de Partie | Chin Chin Sydney

LUCAS Restaurants

Sydney NSW 2000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic team at Chin Chin Sydney as a Grill Chef or Chef de Partie.
Opportunity for career growth with continuous support and training.
Work in a fast-paced, high-volume restaurant environment.

Sous Chef | Maison Bâtard

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead a team of dedicated chefs in a high-energy environment.
Ensure quality, consistency, and efficiency of BOH operations.
Guide the team through the challenges of a new opening.

Host | Noema

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for the first point of contact with guests.
Set the tone for a premium dining venue with confidence and style.
Exceed guest expectations through exceptional service.

Sommeliers | Noẽma - New Greek Restaurant

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the opening team of Noẽma, a new contemporary Mediterranean restaurant in Melbourne.
Focus on exceptional wine service, cellar management, and creating memorable guest experiences.
Work alongside industry leaders to develop your wine knowledge and career.

Assistant Restaurant Manager | Maison Bâtard

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the team at Maison Bâtard to deliver exceptional guest experiences.
Coach and mentor front-of-house staff and assist with training programs.
Manage operational and financial tasks alongside senior management.

Waitstaff | Chin Chin Sydney

LUCAS Restaurants

Sydney NSW 2000•Casual/Holiday

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Join a dynamic and fast-paced working environment
Provide exceptional service and create memorable experiences for guests
Opportunities for growth within the hospitality sector

Cocktail Bartender | Yakimono

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Deliver a memorable experience for guests as a Cocktail Bartender.
Ensure outstanding service delivery in a vibrant, high-volume venue.
Exceed guest expectations with knowledge in cocktails and beverage production.

Section Waitstaff | Maison Bâtard

LUCAS Restaurants

Melbourne VIC 3004•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Deliver best-in-class service to guests
Ensure outstanding service delivery in a high-end restaurant environment
Work effectively in a fast-paced, dynamic setting

Chef de Partie | Grill Americano Sydney

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a prestigious restaurant known for its Italian cuisine.
Opportunity for career growth with training and support.
Work in a high-pressure environment with a focus on leadership.

Waitstaff | Hawker Hall

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional service to guests
Work in a fast-paced, dynamic environment
Contribute to a vibrant dining experience

Chef de Partie & Commis | New Venue | Noẽma

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the opening team at Noẽma, a new contemporary Mediterranean restaurant in Melbourne.
Work alongside industry leaders and contribute to creating exceptional dining experiences.
Opportunities for career progression and professional development within Lucas Collective.