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Posted 22d ago
Cook
Next Gen Talent
Bordertown SA 5268•Full time
$70k - $72k
Above avg
KEY POINTS WE FOUND
- Prepare a wide range of meals from the menu
- Ensure compliance with food safety and HACCP requirements
- Contribute to improving the menu and kitchen facilities
+60d ago
Crew Member - Mt Gambier
Red Rooster
Mount Gambier SA 5290•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Maintain a clean and safe restaurant environment.
- Provide memorable customer experiences through interactions.
+60d ago
Services Assistant - Southern Fleurieu Health Services Casual Pool
Barossa Hills Fleurieu Local Health Network
Fleurieu Peninsula SA•Casual/Holiday
$28k - $64k
KEY POINTS WE FOUND
- Provide catering, cleaning, and laundry services within the health unit.
- Assist with food preparation, delivery, and maintaining a clean environment.
- Support equipment operation and participate in workplace health and safety procedures.
+60d ago
Restaurant Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
$73k - $80k
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant
- Ensure high-quality service and compliance with health regulations
- Supervise staff and manage budget and stock control
Posted 12d ago
Chef
Matthews Hospitality
Mount Gambier SA 5290•Casual/Holiday
$60k - $80k
KEY POINTS WE FOUND
- Join a busy kitchen team at Park Hotel in Mount Gambier.
- Prepare and cook high-quality meals while maintaining food safety standards.
- Opportunity for progression to permanent full-time or part-time role.
Posted 16d ago
Park Manager - Robe
Discovery Parks Group
Robe SA 5276•Full time
$70k - $90k
KEY POINTS WE FOUND
- Manage the overall operation and performance of Discovery Parks Robe.
- Lead and develop a dynamic team to create exceptional guest experiences.
- Drive financial performance and ensure compliance with regulations.
+60d ago
Restaurant Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
$75k - $85k
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant
- Ensure high-quality service and compliance with health regulations
- Supervise staff and manage budget and stock control
Posted 12d ago
Bar Attendant
Matthews Hospitality
Mount Gambier SA 5290•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Casual Front Bar Attendant role with flexible hours
- Deliver excellent customer service and support food service
- Work in a supportive team environment with opportunities for growth
Posted 12d ago
Gaming Supervisor
Matthews Hospitality
Mount Gambier SA 5290•Full time
$60k - $70k
KEY POINTS WE FOUND
- Supervise gaming operations and ensure compliance with legislation.
- Provide exceptional customer service and maintain a positive atmosphere.
- Manage a flexible roster including nights, weekends, and public holidays.
+60d ago
Duty Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
$70k - $85k
KEY POINTS WE FOUND
- Oversee the Hotel and Front Office operation.
- Develop a high performing team to deliver exceptional service.
- Manage day-to-day operations including guest feedback and complaints.
+60d ago
Cook - Casual Pool (Keith)
SA SA Health
Keith SA 5267•Casual/Holiday
$70k - $89k
Above avg
KEY POINTS WE FOUND
- Prepare and distribute meals adhering to dietary needs and menus.
- Maintain high food safety standards and monitor food quality.
- Support team members and assist in kitchen organisation.
+60d ago
Hotel Service Supervisor
Skilled Jobs Australia
Kingscote SA 5223•Full time
$76k - $80k
KEY POINTS WE FOUND
- Oversee and coordinate the service staff team members.
- Ensure health and safety requirements are maintained.
- Supervise front office and reception operations.
+60d ago
Hospitality Worker
Skilled Jobs Australia
Kingscote SA 5223•Full time
$65k - $75k
KEY POINTS WE FOUND
- Join a well-established hotel chain as General Hospitality Staff.
- Provide excellent customer service and assist with various hospitality duties.
- Ensure compliance with food safety and workplace health and safety regulations.
+60d ago
Hospitality Worker
Skilled Jobs Australia
Kingscote SA 5223•Full time
$65k - $75k
KEY POINTS WE FOUND
- Join a well-established hotel chain as General Hospitality Staff.
- Provide excellent customer service and support in various hospitality roles.
- Ensure compliance with food safety and workplace health and safety regulations.
+60d ago
Chef
Skilled Jobs Australia
Kingscote SA 5223•Full time
$75k - $85k
KEY POINTS WE FOUND
- Prepare, cook and present dishes to high standards
- Create innovative menus considering stock and patron preferences
- Manage kitchen staff and ensure compliance with health regulations
Posted 39d ago
Housekeeper - Robe
Discovery Parks Group
Robe SA 5276•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Clean and prepare guest accommodations and communal areas to the highest standard.
- Maintain a clean and welcoming environment with attention to detail.
- Work efficiently and independently on a flexible roster.
+60d ago
Food and Beverage Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
$75k - $77k
KEY POINTS WE FOUND
- Oversee food and beverage operations including restaurant, bar, and conference facilities.
- Develop strategies to maximise revenue and ensure exceptional customer service.
- Manage recruitment, training, and budgets for the food and beverage team.
Posted 9d ago
Services Assistant - Casual Pool
Barossa Hills Fleurieu Local Health Network
Kangaroo Island SA•Casual/Holiday
$65k - $67k
KEY POINTS WE FOUND
- Join a supportive team providing essential catering, cleaning, and laundry services.
- Gain practical experience across various daily tasks in a health facility.
- Contribute to the comfort, safety, and wellbeing of clients and staff.
+60d ago
Restaurant Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
$70k - $80k
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant
- Ensure high-quality service, food, and wine delivery
- Supervise staff and ensure compliance with health and safety regulations
+60d ago
Restaurant Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
$70k - $85k
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant
- Ensure high-quality service and compliance with health and safety regulations
- Supervise staff and manage budget and stock control