Hospitality, Tourism & Food Services jobs in Perth WA
586 jobs
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+60d ago
Shift Supervisor - Success
Red Rooster
Success WA 6164•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to deliver exceptional customer experiences
- Maintain a clean and safe restaurant environment

+60d ago
Restaurant Manager
Grill'd
Harrisdale WA 6112•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a team of 20-50 staff members.
- Manage operations including rostering, recruitment, and compliance.
- Drive community engagement through local programs.
+60d ago
Front of House Team Member - Barista Experience
Dome Coffees Australia
Gosnells WA 6110•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Welcoming and assisting guests in a café environment
- Preparing hot and cold beverages and delivering food and drinks
- Performing general cleaning duties and resetting tables

+60d ago
Assistant Restaurant Manager
Grill'd
Perth WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a passionate team to deliver exceptional dining experiences.
- Drive performance and develop team skills while ensuring operational excellence.
- Manage safety, quality, and operations with precision.

+60d ago
Restaurant Manager
Grill'd
Perth WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team of 20–50 staff members.
- Manage business operations including rostering, recruiting, and compliance.
- Drive community engagement through local programs.


+60d ago
Restaurant Manager - South Perth
Red Rooster
South Perth WA 6151•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Ensure compliance with brand standards and safety regulations.


+60d ago
Restaurant Manager - Melville
Red Rooster
Melville WA 6156•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences.
- Drive continuous improvement and optimise profit while maintaining standards.
Posted 15d ago
Catering Assembly Supervisor (Flight Assembly Supervisor)
dnata catering and retail
Perth Airport WA 6105•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations in assembly and packing areas.
- Ensure accurate packing of inflight meals and timely delivery.
- Lead and support team members to achieve operational targets.

+60d ago
Restaurant Managers
Grill'd
Claremont WA 6010•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team of 20-50 staff members.
- Manage business operations including rostering, recruiting, and compliance.
- Drive community engagement through local programs.


+60d ago
Assistant Restaurant Manager - Beldon
Red Rooster
Beldon WA 6027•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences


+60d ago
Shift Supervisor - Ocean Reef
Chicken Treat
Ocean Reef WA 6027•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer experiences.
- Ensure food safety and quality standards are met.
- Drive sales and maximise profit while maintaining a safe environment.


Posted 45d ago
Assistant Restaurant Manager - Canning Vale
Nando's
Canning Vale WA 6155•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations and inspire a diverse team.
- Ensure a welcoming atmosphere and deliver exceptional customer experiences.
- Coach and develop team members while maintaining high energy during shifts.


+60d ago
Assistant Restaurant Manager - Piara Waters
Chicken Treat
Piara Waters WA 6112•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences

Expiring in 3d
Food & Beverage Supervisor (Full Time)
Hilton Hotels
Perth WA 6000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support Team Members to deliver exceptional service.
- Create memorable dining experiences for guests.
- Ensure adherence to Hilton's high standards of hospitality.

+60d ago
Assistant Restaurant Manager
Grill'd
Mount Lawley WA 6050•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a passionate team alongside the Restaurant Manager.
- Drive performance and develop team skills while ensuring smooth operations.
- Create exceptional dining experiences and maintain high standards.

+60d ago
Assistant Restaurant Manager
Grill'd
Fremantle WA 6160•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a passionate team alongside the Restaurant Manager.
- Drive performance and develop team skills while ensuring smooth operations.
- Create exceptional dining experiences and maintain high standards.


+60d ago
Shift Supervisor - Piara Waters
Chicken Treat
Piara Waters WA 6112•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer experiences.
- Ensure food safety and quality standards are met during shifts.
- Drive sales and maximise profit while maintaining a safe environment.


Posted 59d ago
Assistant Restaurant Manager - Ocean Reef
Chicken Treat
Ocean Reef WA 6027•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences


Posted 32d ago
Crew Member - South Perth
Red Rooster
South Perth WA 6151•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.


+60d ago
Assistant Restaurant Manager - Melville
Red Rooster
Melville WA 6156•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences