Hospitality, Tourism & Food Services jobs in Brisbane QLD
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Posted 5d ago
Kitchen Steward
Hamilton Island
Hamilton QLD 4007•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a diverse culinary team on Hamilton Island.
- Maintain high standards of cleanliness and hygiene in kitchens.
- Support kitchen operations during busy service periods.

Posted 5d ago
Demi Chef - qualia
Hamilton Island
Hamilton QLD 4007•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the culinary team at qualia, a luxury resort in the Whitsundays.
- Support the Chef de Partie in preparing high-end seasonal menus.
- Opportunity for career growth in a prestigious kitchen environment.
Posted 5d ago
Cook - Casual - Villa Maria Fortitude Valley
Catholic Healthcare
Fortitude Valley QLD 4006•Casual/Holiday
~$77k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh and nutritious meals for residents according to their dietary needs.
- Manage kitchen resources including equipment and food supplies within budget.
- Maintain a hygienically clean kitchen compliant with Aged Care quality standards.
Posted 5d ago
Cleaning Assistant - Villa Maria Eastern Heights
Catholic Healthcare
Eastern Heights QLD 4305•Casual/Holiday
~$66k(Estimated)
KEY POINTS WE FOUND
- Provide high quality cleaning services for residents in a residential aged care home.
- Work as part of a team to maintain cleanliness and presentation.
- Support peers and follow safety policies and procedures.


Posted 5d ago
Catering Assistants
Compass Group
Brisbane CBD QLD•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team providing catering and hospitality services in education.
- Deliver healthy dining solutions tailored for academic achievement.
- Enjoy flexible shifts and opportunities for internal growth.


Posted 5d ago
Chef
Compass Group
Ipswich QLD 4305•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment


Posted 5d ago
Chef
Compass Group
St Lucia QLD 4067•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment


Posted 5d ago
Chef Manager
Compass Group
Redbank Plains QLD 4301•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a high-performing kitchen team.
- Manage food production, stock control, and budgets.
- Build positive customer and client relationships.


Posted 5d ago
Catering Assistants
Compass Group
St Lucia QLD 4067•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team providing catering and hospitality services in education.
- Deliver healthy dining solutions tailored for academic achievement.
- Enjoy flexible shifts and opportunities for internal growth.

Posted 5d ago
Part time Shift Supervisor - Caboolture Big Fish Part-time
Starbucks
Caboolture QLD 4510•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Supervise and motivate the team during shifts.
- Ensure high-quality service and customer connections.
- Provide training and development opportunities for staff.


Posted 5d ago
Chef
Compass Group
Brisbane Airport QLD 4008•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment


Posted 5d ago
Chef Manager
Compass Group
Redbank QLD 4301•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a high-performing kitchen team.
- Manage food production, stock control, and budgets.
- Build positive customer and client relationships.


Posted 5d ago
Chef
Compass Group
Caboolture QLD 4510•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment


Posted 5d ago
Chef
Compass Group
Brisbane CBD QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment


Posted 5d ago
Chef
Compass Group
Brisbane Airport QLD 4008•Casual/Holiday
~$58k(Estimated)
KEY POINTS WE FOUND
- Prepare premium dishes using fresh, high-quality ingredients.
- Ensure full OH&S and food safety compliance across all kitchen operations.
- Deliver elevated culinary experiences for first and business class guests.


Posted 5d ago
Chef
Compass Group
Spring Hill QLD 4000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment


Posted 5d ago
Chef
Compass Group
Mango Hill QLD 4509•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment


Posted 5d ago
Chef
Compass Group
Cannon Hill QLD 4170•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment


Posted 5d ago
Chef
Compass Group
Redbank QLD 4301•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment


Posted 5d ago
Food & Beverage Attendant
Compass Group
Brisbane CBD QLD•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Corporate Food and Beverage Attendant role with Monday to Friday shifts.
- Deliver high-quality food and beverage service in a professional manner.
- 2-3+ years of experience in fine dining and corporate settings required.