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Posted 22d ago
Full time · Permanent
$65,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of meals including breakfast items and takeaway dishes.
  • Maintain high food quality standards and ensure compliance with food safety regulations.
  • Support the kitchen team during busy service periods and assist with stock management.
Posted 22d ago
Full time · Permanent
$65,000 - $80,000 Above avg.

Key points we found

  • Assist with front-of-house and customer service duties.
  • Provide friendly and efficient service to guests.
  • Maintain cleanliness and assist with food preparation.