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Posted 23d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook food items according to established recipes.
  • Maintain cleanliness of kitchen areas and equipment.
  • Follow food safety and hygiene procedures.
Expired 57d ago
Casual/Holiday · Permanent
$66,299 - $84,136
Expiring today
Full time · Permanent
$77,000 - $80,000 Above avg.

Key points we found

  • Ensure high level of customer service and smooth operation of each shift.
  • Allocate tasks and responsibilities to staff members during their shifts.
  • Evaluate staff performance and maintain operational efficiency.
Posted 23d ago
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Join a professional team in a high-end café environment.
  • Plan menus and prepare high-quality dishes.
  • Supervise kitchen staff and maintain food safety standards.
Posted 15d ago
Full time · Permanent
$76,000 - $82,000 Above avg.

Above awards

Key points we found

  • Recruit, train, and manage staff to enhance efficiency and sales.
  • Implement sales and marketing strategies to achieve sales objectives.
  • Monitor market trends and manage product range to meet customer expectations.
Posted 1d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of authentic Indian dishes.
  • Maintain high standards of food quality, presentation, and hygiene.
  • Collaborate with kitchen staff to ensure smooth operations.
Posted 23d ago
Full time · Permanent
$77,000 - $85,000 Above avg.

Key points we found

  • Join a prestigious high-end function venue as an Event Chef.
  • Prepare and cook Indian and Pakistani cuisine, ensuring high standards of hygiene.
  • Manage kitchen operations, including stock control and menu planning.
Expiring today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook meals according to menu requirements.
  • Monitor and control cooking equipment temperatures.
  • Support and train junior kitchen staff or apprentices.
Expiring today
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Prepare high-quality meals and maintain kitchen hygiene.
  • Support the head chef in daily operations and monitor stock levels.
  • Work collaboratively in a team environment with good communication skills.
Posted 24d ago
Full time · Permanent
$76,000 - $78,000 Above avg.

Key points we found

  • Prepare and cook seafood and other menu items according to recipes and service standards.
  • Manage a kitchen section during service ensuring timely food output.
  • Maintain food quality, hygiene standards, and kitchen organisation.
Posted 8d ago
Full time · Permanent
$76,500 - $80,000 Above avg.

Key points we found

  • Responsible for overall management and operation of the store.
  • Ensure high quality food and customer service standards are met.
  • Manage inventory and maintain compliance with health and safety standards.
Posted 8d ago
Full time · Permanent
$76,550 - $83,000 Above avg.

Key points we found

  • Prepare and bake a variety of breads and specialty products.
  • Maintain food safety and cleanliness standards.
  • Meet daily production targets in a fast-paced environment.
Posted 23d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Join a team as a Motor Mechanic with a focus on diagnostics and maintenance.
  • Conduct inspections and repairs on petrol and diesel vehicles.
  • Utilise advanced diagnostic tools to ensure vehicle performance.
Posted 1d ago
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Oversee and coordinate daily office operations to ensure administrative systems run efficiently.
  • Support administrative staff and manage workflow and performance management.
  • Assist management with operational planning and maintain accurate business records.
Expiring today
Full time · Permanent
$78,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook high-quality dishes that meet restaurant standards.
  • Develop creative menus and oversee kitchen operations.
  • Train and supervise junior kitchen staff while maintaining food safety standards.
Posted 23d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare a range of high-quality meals for customers
  • Help design new menu items and estimate stock requirements
  • Supervise and train other kitchen staff and apprentices
Posted 23d ago
Full time · Permanent
Similar jobs pay ~$76k - $78k

Pay information not disclosed by advertiser

Key points we found

  • Prepare surfaces for painting by cleaning and priming.
  • Apply paints and finishes using various tools and techniques.
  • Inspect completed work to ensure quality and adherence to safety standards.
Posted 23d ago
Full time · Permanent
$85,000 - $95,000

Key points we found

  • Responsible for project planning, scheduling, and performance monitoring.
  • Develop and maintain project schedules using Primavera P6.
  • Conduct delay analysis and support Extension of Time (EOT) claims.
Posted 31d ago
Full time · Permanent
$76,515 - $85,000 Above avg.

Key points we found

  • Prepare and cook dishes to the highest standard in a busy kitchen.
  • Oversee daily kitchen operations and ensure food quality and presentation.
  • Train and support junior kitchen staff while managing schedules.
Posted 8d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Maintain and expand Axeze Studio software and develop new features for access control systems.
  • Conduct systems analysis and optimize existing systems for efficiency.
  • Develop and maintain high-quality program code across .NET and React Native.