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Posted 1d ago
Full time · Permanent
$80,000

Key points we found

  • Develop and execute comprehensive marketing plans and campaigns for Nandal Pty Ltd.
  • Manage and optimize online and offline marketing channels, including social media, email marketing, SEO, PPC, and content marketing.
  • Conduct market research to identify trends, customer needs, and competitor activities.
Posted 1d ago
Full time · Permanent
$100,000 Above avg.

Key points we found

  • Plan, organise, direct, control and coordinate manufacturing operations.
  • Develop and implement production strategies to increase output and minimise costs.
  • Monitor production activities and ensure compliance with occupational health and safety requirements.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Operate the kitchen team at Georges Pizza Norwest.
  • Supervise and coordinate activities of cooks and food preparation workers.
  • Ensure food safety and hygiene practices are followed.
Posted 8d ago
Full time · Contract
$80,000 - $85,000 Above avg.

Key points we found

  • Support operational team in landscaping and cleaning services
  • Coordinate project scheduling and personnel allocation
  • Monitor work performance and ensure WHS compliance
Posted 1d ago
Full time · Permanent
$70,000 - $84,000

Weekly

Key points we found

  • Manage the day-to-day operations of the restaurant.
  • Monitor sales, financial transactions, inventory and operating costs.
  • Manage the recruitment, training, and performance of restaurant staff.
Posted today
Full time · Permanent
$79,500 Above avg.

Key points we found

  • Plan menus and estimate food and labour costs.
  • Monitor quality of dishes and enforce hygiene regulations.
  • Prepare and cook food while training staff and managing kitchen operations.
Posted 8d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Assist the Executive Chef in overseeing kitchen operations.
  • Ensure high standards of food quality and hygiene.
  • Supervise kitchen staff and manage food production efficiently.
Posted 9d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

$80,000 - $85000 per annum plus superannuation

Key points we found

  • Join a new restaurant team as a Cook specializing in Italian cuisine.
  • Prepare high-quality meals while adhering to food safety standards.
  • Assist in menu planning and maintain kitchen efficiency.
Posted 1d ago
Full time · Permanent
$80,000 - $86,000 Above avg.
Posted today
Full time · Permanent
Similar jobs pay ~$40k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Part time Records Clerk position in the Records department.
  • Responsible for responding to requests and performing additional clerical duties.
  • Requires high integrity and maturity in handling confidential documentation.
Posted 1d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook high-quality Mediterranean and Italian meals.
  • Assist in menu planning and development.
  • Supervise kitchen operations and train new staff.
Posted today
Full time · Permanent
$78,000 - $83,000

Key points we found

  • Support the security, integrity and reliability of ICT systems and infrastructure.
  • Implement and maintain security controls, monitoring for potential threats and vulnerabilities.
  • Prepare and maintain ICT security documentation, policies, and procedures.
Posted 8d ago
Full time · Permanent
$145,686 - $156,383 Above avg.

Key points we found

  • Provide primary health care and emergency services in remote communities.
  • Work within a multidisciplinary health team to meet client needs.
  • Engage in professional development and cultural competency training.
Posted 1d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Develop and negotiate contracts and variations
  • Manage contract-related paperwork and communications
  • Advise senior management and oversee contractor work
Posted 8d ago
Full time · Permanent
Similar jobs pay ~$72k - $120k

Pay information not disclosed by advertiser

Key points we found

  • Full-time positions available in the fishing industry including Ships Master, Ships Engineer, and Seafood Processors.
  • Candidates must have relevant experience and appropriate licenses for ranked positions.
  • Salary negotiable based on qualifications and experience, with annual salaries ranging from $71,500 to over $120,000.
Posted today
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Join a growing construction business delivering quality residential and commercial projects.
  • Responsible for preparing surfaces and accurately laying, cutting, and finishing tiles.
  • Ensure all work is completed safely, efficiently, and to a high professional standard.
Posted 1d ago
Full time · Permanent
$80,000

Key points we found

  • Execute quality carpentry workmanship to the highest level while maintaining company standards and safety.
  • Read plans and specifications to determine dimensions, materials required, and installation processes to be followed.
  • Construct and repair structural woodwork and equipment from blueprints and oral instructions.
Posted 8d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Manage daily service station and convenience store operations.
  • Supervise, train and roster staff while ensuring high standards of customer service.
  • Oversee fuel sales, stock control, and compliance with workplace procedures.
Posted 8d ago
Full time · Permanent
$78,000 - $83,000 Above avg.

Key points we found

  • Prepare and present a variety of authentic Italian dishes.
  • Lead and supervise junior kitchen staff to ensure smooth workflow.
  • Maintain high standards of kitchen hygiene and food safety.
Posted 8d ago
Full time · Contract
$32 - $33/hr

Key points we found

  • Oversee and manage daily restaurant operations ensuring smooth service delivery.
  • Lead and supervise front-of-house and kitchen staff to foster a positive team culture.
  • Monitor and control operational costs while ensuring compliance with food safety regulations.