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Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Installation, servicing, and maintenance of HVAC systems.
- Perform fault-finding and diagnostics on commercial systems.
- Collaborate with clients and adhere to safety policies.
Posted 14d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Perform maintenance and repairs on a variety of vehicles.
- Conduct routine maintenance tasks to ensure vehicle safety and performance.
- Utilise diagnostic tools to assess and resolve vehicle issues.
Posted 14d ago
Full time
·
Permanent
Similar jobs pay
~$72k - $120k
Pay information not disclosed by advertiser
Key points we found
- Full-time positions available in the fishing industry including Ships Master, Ships Engineer, Master Fisher, and Seafood Processors.
- Candidates must have relevant experience and appropriate licenses for ranked positions.
- Seafood Processors require a minimum of 2 years experience with duties including sorting, dressing, and packing seafood.
Posted today
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook high-quality meals according to menu and recipes.
- Maintain food presentation and quality consistency.
- Ensure compliance with food safety and hygiene standards.
Posted 7d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Salary plus super
Key points we found
- Lead and control daily operations of Red Rooster Mildura.
- Ensure strong service, food quality, and operational standards across all sales channels.
- Manage staff recruitment, training, and daily task allocation.
Posted 7d ago
Full time
·
Permanent
$75,000 - $90,000
Above avg.
Key points we found
- Provide person-centred support to individuals with disabilities and complex needs.
- Assist with daily living activities, personal care, and community access.
- Maintain accurate documentation and follow health and safety procedures.
Posted 14d ago
Full time
·
Permanent
$75,500 - $85,000
Key points we found
- Installation, servicing, and maintenance of HVAC systems.
- Troubleshooting and fault-finding of electrical components.
- Liaising with clients and subcontractors to ensure smooth operations.
Posted 7d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
$75,000 - $85,000
Key points we found
- Preparation and cooking of food in accordance with the menu.
- Ensure compliance with health and safety regulations and maintain a clean kitchen.
- Create and test new recipes to innovate the menu.
Expiring today
Full time
·
Permanent
$80,000 - $100,000
Above avg.
Key points we found
- Provide technical support to students and staff in person and remotely.
- Install, configure, and maintain desktop hardware and software.
- Manage and maintain the organisation’s website and Learning Management Systems.
Posted 14d ago
Full time
·
Permanent
$160,244 - $166,898
Key points we found
- Responsible for day-to-day operational and personnel management of a Remote Primary Health Centre.
- Lead a small multidisciplinary health team and oversee clinical governance and safe practice.
- Ensure services are delivered cost effectively and culturally appropriately to meet client needs.
Posted 23d ago
Full time
·
Permanent
$80,000 - $90,000
Key points we found
- Support Construction Managers, Engineers, and Surveyors in project planning and execution.
- Prepare and revise plans, drawings, and specifications.
- Calculate costs and estimate time scales for projects.
Posted today
Full time
·
Permanent
$75,000 - $80,000
Key points we found
- Prepare accurate and detailed civil drawings using AutoCAD or similar software.
- Collaborate with engineers and project managers to ensure designs meet project requirements.
- Maintain project documentation and ensure compliance with relevant standards.
Posted 23d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Produce accurate, high-quality working drawings for outdoor designs.
- Develop designs for patios, carports, and other structures.
- Collaborate with the installation team and assist with council inquiries.
Posted today
Full time
·
Permanent
$78,000 - $83,000
Key points we found
- Lead front-of-house operations in a dynamic restaurant environment.
- Supervise and train staff to ensure excellent service delivery.
- Coordinate service between bar and kitchen for a seamless guest experience.
Posted today
Full time
·
Permanent
$78,000 - $82,000
Above avg.
Key points we found
- Manufacture and assemble custom cabinetry and joinery products.
- Read and interpret technical drawings and specifications.
- Install completed cabinetry at client sites.
Posted 22d ago
Full time
·
Permanent
$78,000 - $85,000
Key points we found
- Interpret construction drawings and specifications.
- Measure, cut, shape, and install building materials.
- Collaborate effectively with supervisors and subcontractors.
Posted 7d ago
Full time
·
Permanent
Similar jobs pay
~$110k - $120k
Pay information not disclosed by advertiser
Key points we found
- Design and develop enterprise-scale ETL and ELT data pipelines.
- Implement cloud-based data integration solutions using technologies like Informatica and Azure Data Factory.
- Collaborate with stakeholders to translate business requirements into scalable technical solutions.
Posted 7d ago
Full time
·
Permanent
$70,000 - $90,000
Key points we found
- Maintain and improve quality management systems and compliance programs.
- Oversee supplier quality programs and conduct inspections.
- Support continuous improvement initiatives and risk management activities.
Posted today
Full time
·
Permanent
$80,000 - $100,000
Above avg.
Key points we found
- Prepare and cook a variety of dishes according to restaurant standards.
- Ensure compliance with hygiene and food safety regulations.
- Collaborate with kitchen and front-of-house staff for efficient service.
Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Develop new dishes and plan menus considering preparation costs.
- Oversee food preparation to maintain high standards and ensure compliance with hygiene regulations.
- Select and train staff while collaborating with kitchen and waiting staff.
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