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Posted 8d ago
Full time · Permanent
$80,000

Key points we found

  • Oversee daily operations of the hotel including accommodation and food services.
  • Manage staff recruitment, training, and performance to ensure high customer satisfaction.
  • Ensure compliance with industry regulations and maintain operational efficiency.
Posted 1d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Build, repair, and maintain wooden structures including bunk beds and outdoor decking.
  • Perform routine facility repairs and preventative checks to ensure safety.
  • Assist with cosmetic and structural upgrades to enhance guest experience.
Posted 8d ago
Full time · Contract
$79,000 - $85,000 Above avg.

Package

Key points we found

  • Prepare and cook food to high standards following Japanese culinary techniques.
  • Ensure quality and freshness of food at all preparation stages.
  • Maintain hygiene and food safety regulations.
Posted 1d ago
Full time · Permanent
$78,000 - $88,000

Key points we found

  • Construct, install, and repair timber frameworks and fixtures.
  • Read and interpret architectural drawings and specifications.
  • Ensure compliance with safety and construction standards.
Posted 9d ago
Full time · Permanent
$79,500 - $90,000

Key points we found

  • Prepare architectural drawings and construction documentation using AutoCAD and Revit.
  • Ensure compliance with building codes and project specifications.
  • Collaborate with architects and engineers to deliver design solutions.
Posted today
Full time · Permanent
$85,000 - $95,000 Above avg.

Key points we found

  • Prepare and present high-quality meals according to the restaurant's standards.
  • Supervise and mentor kitchen staff while ensuring compliance with food safety regulations.
  • Collaborate with front-of-house staff to deliver exceptional customer service.
Posted 1d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Provide a variety of beauty and nail treatments.
  • Deliver outstanding customer service and build strong client relationships.
  • Maintain a clean, hygienic, and safe work environment.
Posted 1d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

$80000-$90000 PER YEAR

Key points we found

  • Responsible for laying bricks and building blocks in mortar.
  • Interpret plans and ensure precise alignment and workmanship.
  • Repair and maintain brickwork and related structures.
Posted 1d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Provide personal care and support for daily living activities.
  • Assist participants with mobility and community access.
  • Maintain accurate records and documentation as per NDIS requirements.
Posted 1d ago
Full time · Permanent
$79,499 - $80,000 Above avg.

Minimum $79,499 + super

Key points we found

  • Draft and construct bespoke garments from individual measurements.
  • Manage client fittings and execute complex alterations with precision.
  • Maintain high standards of quality and finish in all garments.
Posted 9d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Manage day-to-day operations of the restaurant
  • Supervise and train front-of-house staff
  • Ensure high standards of customer service and compliance
Posted 1d ago
Full time · Contract
$76,000 - $81,000 Above avg.

Fortnightly

Key points we found

  • Diagnose and repair faults in engines and vehicle parts.
  • Perform scheduled maintenance services and issue roadworthiness certificates.
  • Maintain a database of spare parts and prepare cost estimates.
Posted 1d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Develop and implement quality assurance systems for orchard operations.
  • Conduct quality inspections and testing of fresh produce.
  • Liaise with growers and management regarding product quality compliance.
Posted 8d ago
Full time · Permanent
$78,000 - $83,000 Above avg.

Key points we found

  • Prepare and cook a variety of steakhouse dishes including steaks, ribs, and burgers.
  • Ensure quality, portioning, and presentation consistency across all service periods.
  • Collaborate with kitchen staff to maintain smooth kitchen operations.
Posted 8d ago
Full time · Permanent
$78,000 - $83,000

Key points we found

  • Plan and oversee venue operations with a focus on service delivery.
  • Supervise and train staff to ensure high-quality service.
  • Manage customer relations and ensure compliance with health and safety regulations.
Posted 1d ago
Full time · Permanent
$85,000 - $90,000 Above avg.

Superannuation is on top of the salary

Key points we found

  • Measure, cut, treat, and install glass materials for construction projects.
  • Ensure high standards of quality and precision in all work.
  • Collaborate effectively within a team environment.
Posted 8d ago
Full time · Permanent
$80,000 Above avg.

$80,000 + Superannuation + FMV

Key points we found

  • Manage subcontractor scheduling and dispatch for national projects.
  • Coordinate logistics and supply for smooth site operations.
  • Communicate effectively with clients and installation teams.
Posted 8d ago
Full time · Temporary
$80,000 - $85,000 Above avg.

GREAT PAY

Key points we found

  • Prepare and cook a variety of dishes in a busy Indian restaurant.
  • Maintain high standards of quality and presentation while adhering to health and safety regulations.
  • Collaborate with the kitchen team to develop new menu items and manage stock levels.
Posted 8d ago
Full time · Permanent
$78,000 - $83,000 Above avg.

Key points we found

  • Prepare and cook food items according to established recipes.
  • Maintain cleanliness of kitchen areas and equipment.
  • Follow food safety and hygiene procedures.