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Posted 1d ago
Full time · Permanent
$90,000 - $100,000

Key points we found

  • Support project teams by preparing tailored tool configurations for in-line inspection activities.
  • Collaborate with various stakeholders to ensure proper equipment and documentation for project execution.
  • Provide technical advice and supervision to team members regarding tool preparation and configuration.
Posted 1d ago
Full time · Permanent
$90,000 Above avg.

Key points we found

  • Conduct SMSF financial statement and compliance audits
  • Adhere to internal audit process procedures and service standards
  • Maintain and develop relationships with external accountants
Posted 8d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Prepare and present authentic Japanese dishes including sushi and sashimi.
  • Maintain high standards of food quality and presentation.
  • Supervise and train kitchen staff to ensure consistency in food preparation.
Posted 1d ago
Full time · Permanent
$100,000 Above avg.

Key points we found

  • Support multiple concurrent residential and commercial solar projects.
  • Maintain accurate project documentation and facilitate stakeholder communication.
  • Coordinate resources and ensure projects are delivered on time and within quality standards.
Posted 1d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Build, repair, and maintain wooden structures including bunk beds and outdoor decking.
  • Perform routine facility repairs and preventative checks to ensure safety.
  • Assist with cosmetic and structural upgrades to enhance guest experience.
Posted 9d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Manage day-to-day operations of the restaurant
  • Supervise and train front-of-house staff
  • Ensure high standards of customer service and compliance
Posted today
Full time · Permanent
$80,000 Above avg.

From 80,000 +super

Key points we found

  • Manage crop production and health for vegetable crops.
  • Supervise workforce and coordinate harvesting activities.
  • Ensure compliance with safety and legislative requirements.
Posted 1d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

$80000-$90000 PER YEAR

Key points we found

  • Responsible for laying bricks and building blocks in mortar.
  • Interpret plans and ensure precise alignment and workmanship.
  • Repair and maintain brickwork and related structures.
Posted 8d ago
Full time · Permanent
$78,000 - $83,000 Above avg.

Key points we found

  • Prepare and cook a variety of steakhouse dishes including steaks, ribs, and burgers.
  • Ensure quality, portioning, and presentation consistency across all service periods.
  • Collaborate with kitchen staff to maintain smooth kitchen operations.
Posted 8d ago
Full time · Permanent
$80,000 - $95,000 Above avg.

Key points we found

  • Prepare and cook a variety of authentic Indian dishes.
  • Ensure compliance with food safety regulations and hygiene practices.
  • Coordinate food preparation and service during busy periods.
Posted 8d ago
Full time · Permanent
$75,000 - $95,000 Above avg.

Key points we found

  • Operate heavy vehicles to transport freight safely and efficiently.
  • Conduct vehicle inspections and maintain accurate transport documentation.
  • Ensure compliance with Heavy Vehicle National Law (HVNL) and company policies.
Posted 9d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Operate mobile plant equipment including pavers and rollers.
  • Perform pre-start checks and minor repairs on equipment.
  • Work both day and night shifts as required.
Posted 1d ago
Full time · Permanent
$80,000 - $85,000

Key points we found

  • Prepare detailed civil and structural drawings for residential developments.
  • Collaborate with engineers and project managers to ensure accuracy of documentation.
  • Review and revise drawings based on feedback and site requirements.
Posted 8d ago
Full time · Permanent
$80,000

Key points we found

  • Oversee daily operations of the hotel including accommodation and food services.
  • Manage staff recruitment, training, and performance to ensure high customer satisfaction.
  • Ensure compliance with industry regulations and maintain operational efficiency.
Posted 1d ago
Full time · Permanent
$80,000 - $85,000

Key points we found

  • Develop and manage engaging digital content across multiple online platforms.
  • Strengthen the company's online brand and promote education and migration services.
  • Analyse digital marketing performance and recommend improvements.
Posted 8d ago
Full time · Permanent
$85,000 Above avg.

Key points we found

  • Shape young minds in a nurturing, nature-based learning environment.
  • Deliver engaging, play-based learning programs in accordance with the Early Years Learning Framework.
  • Collaborate with parents and caregivers to support each child's individual needs.
Posted 1d ago
Full time · Permanent
$125,000 - $135,000 Above avg.

Key points we found

  • Lead and optimise pipeline inspection operations.
  • Develop and support team members in their professional growth.
  • Ensure compliance with company policies and enhance operational efficiency.
Posted 1d ago
Full time · Permanent
$78,000 - $82,000 Above avg.

Key points we found

  • Support NDIS participants with personal care and daily living activities.
  • Assist clients with mobility and household tasks while promoting independence.
  • Facilitate social engagement and community access for clients.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Lead and inspire the kitchen team to deliver exceptional dining experiences.
  • Plan and oversee the preparation of a contemporary Australian café menu.
  • Ensure food safety and hygiene standards are maintained.
Posted 8d ago
Full time · Contract
$79,500 - $80,000 Above avg.

Key points we found

  • Join a vibrant kitchen team in Hurstville
  • Prepare and cook a variety of authentic Chinese dishes
  • Manage kitchen operations and ensure food safety standards