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Full time
·
Permanent
$65,000 - $85,000
Above avg.
Key points we found
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Prepare authentic Indian cuisine according to signature recipes and standards.
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Supervise meal preparation to ensure quality and presentation.
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Train and guide kitchen staff in cooking techniques and procedures.
Full time
·
Permanent
$66,000 - $72,000
Above avg.
Key points we found
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Prepare, cook, and present dishes to high standards.
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Assist the senior kitchen team in daily preparation of ingredients.
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Maintain a clean and organised workstation and adhere to health and safety regulations.