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Posted 1d ago
Full time
·
Permanent
$75,000 - $90,000
Above avg.
Key points we found
- Oversee day-to-day operations of the nightclub and restaurant.
- Ensure compliance with liquor licensing and health regulations.
- Lead and mentor staff to deliver exceptional customer service.
Posted 1d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Preparation and cooking of food in accordance with the menu.
- Oversee food plating and garnishing, maintaining consistency and artistic presentation.
- Create and test new recipes, experimenting with flavours and techniques.
Posted 52d ago
Full time
·
Permanent
$179,451 - $195,425
Posted 8d ago
Full time
·
Permanent
$75,000 - $82,000
Above avg.
Key points we found
- Prepare and cook food as per recipes.
- Assist Head Chef in planning menus and managing food preparation.
- Maintain hygiene and cleanliness in the kitchen.
Posted 9d ago
Full time
·
Permanent
$85,000 - $95,000
Above avg.
Key points we found
- Lead and manage the administrative operations of the dental practice.
- Oversee financial operations and ensure compliance with regulations.
- Foster a collaborative team culture and support staff development.
Posted 8d ago
Full time
·
Permanent
$79,000 - $85,000
Key points we found
- Develop and implement quality assurance procedures for strawberry production and distribution.
- Conduct inspections and audits to ensure compliance with food safety and quality standards.
- Liaise with growers and production staff to maintain product quality and address issues.
Posted 8d ago
Full time
·
Permanent
$57,000 - $85,000
Key points we found
- Set up and operate printing and garment decoration machinery.
- Ensure quality control and compliance with specifications.
- Manage production workflow and maintain equipment.
Posted 8d ago
Full time
·
Permanent
$80,000 - $90,000
Above avg.
$80000 - $90000 PER YEAR
Key points we found
- Prepare and cook all menu items to high standards.
- Oversee and coordinate junior kitchen staff in food preparation and cooking.
- Manage inventory and maintain supplier relationships.
Posted 8d ago
Full time
·
Permanent
$80,000 - $90,000
Above avg.
$80000 - $90000 PER YEAR
Key points we found
- Join a community-driven cafe as a Chef.
- Prepare and cook menu items while overseeing kitchen operations.
- Manage inventory and ensure compliance with health and safety regulations.
Posted 1d ago
Full time
·
Permanent
$78,000 - $85,000
Above avg.
Key points we found
- Plan menus and manage food supplies
- Prepare and cook a variety of Indian dishes
- Ensure food safety and hygiene standards are met
Posted 8d ago
Full time
·
Permanent
$90,000 - $130,000
Above avg.
Key points we found
- Seeking an experienced Formwork Carpenter for residential and commercial projects.
- Responsible for constructing and installing formwork for concrete structures.
- Must have strong attention to detail and commitment to quality workmanship.
Posted 8d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Manage a team to ensure high standards of customer service and food preparation.
- Oversee financial results, including profit and loss statements and budgeting.
- Ensure compliance with safety and security standards.
Posted 1d ago
Full time
·
Permanent
$80,000 - $85,000
Key points we found
- Construct and repair building frameworks including walls and floors.
- Install structures and fixtures such as windows and doors.
- Interpret and follow blueprints and building plans.
Posted 8d ago
Full time
·
Permanent
$75,000 - $90,000
Above avg.
Key points we found
- Diagnose and repair mechanical and electrical issues in vehicles.
- Perform routine maintenance and inspections on various vehicle systems.
- Provide excellent customer service and communicate effectively with clients.
Posted 1d ago
Full time
·
Permanent
$80,000 - $85,000
Key points we found
- Analyse existing business processes and identify opportunities for improvement.
- Consult with stakeholders to gather and document ICT business requirements.
- Develop business process models and conduct system testing.
Posted 1d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Provide project admin support including document control and correspondence.
- Coordinate meetings, prepare agendas, and track action items.
- Assist with procurement and maintain project documentation.
Posted 8d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Join a growing hospitality group in Townsville
- Work in a fast-paced environment with a focus on quality food
- Opportunities for career progression and flexible working hours
Posted 1d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Prepare and cook a variety of authentic Nepalese dishes.
- Maintain high standards of food hygiene and kitchen sanitation.
- Assist in planning and developing seasonal menus.
Posted 8d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Oversee daily restaurant and bar operations ensuring efficient service delivery and product quality.
- Manage budgets, monitor financial performance, and implement cost-control measures to achieve profitability targets.
- Recruit, train, and supervise staff while ensuring compliance with health and safety standards.
Posted 1d ago
Full time
·
Permanent
$78,000 - $85,000
Key points we found
- Oversee day-to-day front-of-house operations ensuring a seamless dining experience.
- Lead and mentor front-of-house staff while maintaining high service standards.
- Coordinate with kitchen teams to ensure effective communication and service delivery.
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