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Posted 15d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Maintain, test and repair small engines for outdoor power equipment.
- Diagnose faults and ensure repairs meet customer requirements.
- Achieve productivity targets while adhering to safety and company policies.
Expiring today
Full time
·
Permanent
$77,000
Above avg.
Key points we found
- Lead and inspire a high-performance team in a fast-paced retail environment.
- Manage customer service excellence and operational efficiency in the store.
- Drive local marketing initiatives and maintain compliance with health and safety standards.
Posted today
Full time
·
Permanent
$30 - $40/hr
Key points we found
- Assist the Head Chef in daily kitchen operations including menu planning and food preparation.
- Supervise kitchen staff to ensure high standards of food quality and timely service.
- Monitor stock levels and manage food costs while ensuring compliance with food safety regulations.
Posted 15d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
package as per industry standards
Key points we found
- Lead and inspire a team of 10+ members in a retail environment.
- Manage daily operations and drive sales performance.
- Create a positive customer experience and handle administrative tasks.
Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Analyse user requirements and translate them into system specifications.
- Design, develop, test, and maintain custom construction management software.
- Collaborate with Project Managers to define software architecture and technical designs.
Posted 45d ago
Full time
·
Permanent
$80,000 - $100,000
Key points we found
- Oversee daily site activities and coordinate with the Project Manager.
- Implement WHS&E requirements and lead safety audits.
- Prepare documentation and manage resource procurement.
Posted 22d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare, cook, and present menu items according to established recipes and standards.
- Ensure compliance with food safety and hygiene regulations.
- Collaborate with kitchen staff to meet service demands during busy periods.
Posted 1d ago
Full time
·
Permanent
$77,000
77,000.00
Key points we found
- Prepare and examine financial statements, reports, and budgets.
- Ensure compliance with Australian accounting standards and tax regulations.
- Manage accounts payable and receivable functions.
Posted 8d ago
Full time
·
Permanent
$90,000 - $95,000
Per annum plus Superannuation
Key points we found
- Lead and oversee academic and training operations to ensure high-quality delivery of education programs.
- Coordinate and supervise academic staff, ensuring effective workload allocation and performance management.
- Develop and implement education systems, policies, and procedures to enhance training delivery and student outcomes.
Posted 22d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Manage daily operations of the equipment hire business
- Supervise staff and coordinate logistics for event equipment
- Ensure compliance with health and safety requirements
Posted 15d ago
Full time
·
Permanent
$79,000
Above avg.
Key points we found
- Join a community-focused Mexican restaurant as a Cook.
- Prepare traditional Mexican dishes from scratch using high-quality ingredients.
- Work collaboratively with the Head Chef to maintain food quality and safety standards.
Posted 23d ago
Full time
·
Permanent
$60,000 - $65,000
Key points we found
- Prepare and present high-quality dishes in accordance with menu standards.
- Collaborate with the kitchen team for smooth operations.
- Maintain a clean and organized kitchen environment.
Posted 8d ago
Full time
·
Permanent
$90,000 - $93,000
Per annum plus Superannuation
Key points we found
- Lead and oversee financial operations and reporting.
- Develop and maintain financial policies and controls.
- Provide strategic financial advice to senior management.
Posted 1d ago
Full time
·
Permanent
$95,000 - $104,000
Key points we found
- Plan and implement supply and distribution strategies for Subway Meats.
- Coordinate the flow of meat products from procurement to delivery.
- Manage inventory levels and oversee warehouse operations.
Posted 15d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Monitor quality of dishes during preparation and presentation.
- Plan menus, estimate food and labour costs, and order supplies.
- Ensure compliance with food hygiene regulations and provide training to staff.
Expiring today
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Salary range offered is 77000-80000 AUD+Super
Key points we found
- Lead and supervise retail and console staff for smooth operations.
- Manage inventory, purchasing, and pricing policies to optimise sales.
- Ensure compliance with industry regulations and maintain store presentation.
Expiring today
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Diagnose, repair, and maintain a wide range of vehicles.
- Perform mechanical repairs and scheduled maintenance.
- Ensure all work meets safety and quality standards.
Posted 16d ago
Full time
·
Permanent
$44 - $48/hr
Above avg.
Key points we found
- Join a growing team as a Roof Plumber
- Work on a variety of roofing projects including reroofing and new installations
- Enjoy a supportive team environment with opportunities for growth
Posted 15d ago
Full time
·
Permanent
$80,000 - $90,000
Key points we found
- Support and enhance internal software systems for medical imaging workflows.
- Design and implement backend services and user-facing interfaces.
- Integrate AI-assisted tools to improve clinical decision-support processes.
Posted 22d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Manage overall operations of the outlet to ensure efficiency and profitability.
- Drive sales growth by analysing trends and implementing promotional strategies.
- Recruit, train, and supervise staff while ensuring high levels of customer service.
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