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Posted today
Full time
·
Permanent
$79,000 - $82,000
Above avg.
Key points we found
- Diagnose and repair mechanical and electrical faults in European vehicles.
- Perform scheduled maintenance services and ensure high professional standards.
- Maintain accurate service and repair records.
Posted 14d ago
Full time
·
Contract
$80,000 - $85,000
Above avg.
Key points we found
- Organise and coordinate administrative functions of the office
- Supervise staff and manage office systems
- Ensure compliance with Australian regulations and WHS standards
Posted 7d ago
Full time
·
Permanent
$192,257 - $281,545
Above avg.
Key points we found
- Join a collaborative team of Rural Generalists and specialists.
- Provide high-quality care in a supportive environment.
- Access to state-of-the-art medical equipment and training.
Expiring today
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Plan and direct the preparation and cooking of food.
- Lead the kitchen team in delivering high-quality meals.
- Ensure compliance with food safety and operational standards.
Expiring today
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Manage kitchen operations and ensure high-quality preparation of Indian cuisine.
- Supervise and train kitchen staff while maintaining food safety standards.
- Plan menus and develop recipes to reflect authentic Indian flavours.
Posted today
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of seafood dishes according to recipes and dietary requirements.
- Assist in menu planning and ensure high-quality food presentation.
- Maintain cleanliness and safety standards in the kitchen.
Posted 22d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Join a dynamic team as a full-time Cook at CHEOL’S in Perth.
- Prepare and cook a variety of dishes while ensuring food safety and quality.
- Collaborate with kitchen staff and assist in menu planning and development.
Posted 22d ago
Full time
·
Permanent
$78,000 - $84,000
Above avg.
Key points we found
- Assist with planting, cultivating, and harvesting crops according to seasonal schedules.
- Operate and maintain irrigation systems and monitor crops for pests and diseases.
- Grade, pack, and prepare produce for distribution while ensuring quality standards.
Expiring today
Full time
·
Permanent
$79,500 - $85,000
Above avg.
Weekly
Key points we found
- Seeking an experienced Metal Fabricator for a full-time role.
- Responsibilities include reading engineering drawings, operating CNC machinery, and welding.
- Looking for a reliable, detail-oriented individual with strong teamwork skills.
Posted 14d ago
Full time
·
Permanent
$80,000 - $100,000
Key points we found
- Oversee daily hotel operations and ensure exceptional guest service.
- Manage and supervise front-of-house staff and address guest concerns.
- Implement health, safety, and security protocols throughout the hotel.
Posted 8d ago
Full time
·
Permanent
$100,000
Above avg.
Key points we found
- Support multiple concurrent residential and commercial solar projects.
- Maintain accurate project documentation and facilitate stakeholder communication.
- Coordinate resources and ensure timely project delivery.
Posted 22d ago
Full time
·
Permanent
$85,000 - $100,000
Key points we found
- Manage jewellery sourcing and supplier relationships.
- Research market trends and consumer preferences to determine product requirements.
- Negotiate with suppliers and maintain accurate procurement records.
Posted 14d ago
Full time
·
Permanent
$80,000 - $85,000
Key points we found
- Responsible for business growth and improving efficiency.
- Support counsellors and case managers in serving clients effectively.
- Prepare operational reports and analyse business performance.
Expiring today
Full time
·
Permanent
$80,000 - $90,000
$80,000+ per annum (excluding superannuation)
Key points we found
- Servicing commercial coffee equipment at customer sites and in the workshop.
- Installation and commissioning of commercial espresso machines and equipment.
- Participation in an after-hours on-call roster on a rotating basis.
Posted 7d ago
Full time
·
Permanent
$78,000 - $82,000
Above avg.
Key points we found
- Prepare and cook high-quality vegetarian dishes in a fast-paced kitchen.
- Contribute to menu development and manage kitchen staff training.
- Ensure compliance with food safety and hygiene standards.
Posted 7d ago
Full time
·
Permanent
$110,000 - $130,000
Above avg.
Start from $110,000
Key points we found
- Manage daily operations of the hotel/motel
- Supervise all staff from kitchen, bar and accommodation departments
- Prepare and manage budgets and reports
Posted 14d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Coordinate daily administrative operations of the dental practice.
- Supervise reception and support staff while managing patient administration.
- Handle financial processing and ensure compliance with health and safety regulations.
Expiring today
Full time
·
Permanent
Similar jobs pay
~$120k - $150k
Pay information not disclosed by advertiser
Key points we found
- Own and execute a fully integrated regional marketing and commercial strategy for ANZ.
- Develop and execute marketing campaigns aligned with cultural moments and community-driven movements.
- Build strategic relationships with local fitness studios and wellness influencers.
Posted 7d ago
Full time
·
Permanent
Similar jobs pay
~$72k - $83k
Pay information not disclosed by advertiser
Key points we found
- Full-time positions available in the fishing industry including roles such as Ships Master, Ships Engineer, and Seafood Processors.
- Candidates must have relevant experience and appropriate licenses for ranked positions.
- Salary ranges vary by position, with opportunities for negotiation based on experience.
Posted 14d ago
Full time
·
Contract
$75,000 - $85,000
Above avg.
Key points we found
- Plan, prepare and cook a variety of Modern Australian and Western-style dishes.
- Manage inventory levels and ensure compliance with food safety regulations.
- Supervise and train kitchen staff to maintain high culinary standards.
- …