Sous Chef - Retail

Compass Group · Melbourne CBD VIC · Full time
Posted 6d ago

Sous Chef - Retail

Compass Group
~$90k(Estimated)
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KEY POINTS WE FOUND
  • Lead high-volume kitchen production and large-scale batch cooking across events and retail outlets.
  • Develop menus with the Executive Chef and oversee quality, food safety, inventory, waste and costs.
  • Lead and mentor a team of 20–30 chefs in a fast-paced sports and entertainment environment.

$90,000 + 12% Super

Sous Chef – Retail

  • Drive food production across events, retail outlets, and large-scale catering operations!
  • Join a passionate and dynamic culinary team!
  • Turn concessions into destinations for food enthusiasts!

At Levy AU we pride ourselves on fostering strong client partnerships, creating bespoke food concepts and pioneering designs with a guest-first approach. Be part of a team driving innovation and excellence in the dynamic world of sports and entertainment.

The Position

  • Lead a high-volume production kitchen, overseeing daily preparation and large-scale batch cookery across events.
  • Collaborate with the Executive Chef on menu development, quality, and operational excellence.
  • Manage and mentor a team of 20-30 chefs, fostering a positive and high-performing culture.
  • Oversee retail and express outlet operations, ensuring efficient service and product consistency.
  • Drive performance through inventory control, waste reduction, and cost management.
  • Maintain the highest standards of food safety, compliance, and workplace health and safety.

The Person

  • Experience in executing high-volume food production for large-scale operations
  • Demonstrated ability to develop creative and diverse event menus that cater to a wide range of tastes and dietary preferences while ensuring culinary excellence and quality.
  • Strong leadership and management skills, with the ability to effectively lead and motivate culinary teams during fast-paced event environments.
  • Knowledge of and compliance to food safety regulations and quality control standards.

The Benefits

  • Competitive salary and performance-based bonuses
  • Opportunities for professional development and growth
  • A vibrant and dynamic work environment within the exciting world of sports
  • 12 weeks paid parental leave for primary careers
  • Multiple salary packaging options to help your dollar go further
  • Easy access to 100+ retail discounts

Apply Now!

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or hannahgraham@compass-group.com.au

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Skills

0 of 14 matched
AdaptableBatch cookingCost managementEvent cateringFood safetyHigh-volume food productionInventory controlMenu developmentQuality controlRetail food operationsStaff mentoringTeam leadershipWaste reductionWorkplace health and safety

Perks & benefits

0 of 5 matched
12 weeks paid parental leave for primary carersAccess to 100+ retail discountsPerformance-based bonusesProfessional development and growth opportunitiesSalary packaging options

Compass Group

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