Full time Cook
- Inspect and prepare ingredients for cooking.
- Cook dishes according to recipes and maintain food quality.
- Ensure kitchen cleanliness and comply with food safety standards.
Growth Hospitality Group Pty ltd is looking for a qualified and experienced Full-time Cook to join our team.
Salary Range – $75,000 - $85,000
Business Location – Mildura, Victoria, 3500
Key Responsibilities
- Inspect ingredients and food supplies to ensure freshness and quality.
- Prepare, season and cook dishes according to recipes and menu requirements.
- Wash, cut, portion and prepare ingredients for cooking.
- Operate and regulate commercial kitchen equipment, including ovens, grills and fryers.
- Monitor cooking times, temperatures, flavour and presentation to maintain food quality.
- Portion, plate and garnish meals according to established standards.
- Prepare meals to meet special dietary requirements and follow allergen-handling procedures.
- Store food safely and maintain appropriate refrigeration and storage temperatures.
- Monitor stock levels, estimate ingredient requirements and minimise food wastage.
- Assist with menu preparation and ingredient selection.
- Maintain kitchen cleanliness and comply with food safety and hygiene standards.
- Coordinate with kitchen staff to ensure timely preparation and service of meals.
Skills and Qualifications
• AQF associate degree, Certificate II, Certificate IV, or Diploma certification in relevant Hospitality qualification.
• Prior Experience as a Cook.
• Strong Knowledge of Cooking Methods and operating kitchen tools and equipment
• Ability to work Full Time
• Flexible to work on a rotating roster.
Please include a current resume and supporting documents to your application. Three current referees would be required. Email your CV to ********************
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