Cook

Ribs N Rums PTY LTD · Jindalee QLD 4074 · Full time
Posted today

Cook

Ribs N Rums PTY LTD
$81k - $83k
Above avg

About us

Ribs N Rums Jindalee is a busy, family-friendly restaurant in Brisbane's western suburbs, specialising in ribs, steaks and grills, open six days a week for breakfast, Lunch and Dinner. We are looking for an experienced Cook to join our kitchen team.

Your duties•Examine food and ingredients for quality, and receive and check deliveries

•Prepare, season and cook meals to set recipes and standards, including ribs, steaks, grills, burgers, seafood, sides, sauces and desserts

•Use grills, char-grills, smokers, fryers, ovens and other commercial kitchen equipment

•Portion and present food consistently during high-volume lunch and dinner services

•Prepare meals for customers with dietary requirements and allergies (e.g. gluten-free, vegetarian), with correct allergen control

•Store food correctly at the right temperatures and maintain stock rotation (FIFO)

•Help plan menus and specials, estimate food requirements and order stock within budget

•Help with stock takes and controlling food costs and wastage

•Clean and maintain kitchen areas and equipment under food safety and WHS requirements

•Guide and help train kitchen hands and junior kitchen staff

Skills and experience required

•Certificate III or IV in Commercial Cookery (or equivalent) and/or at least 2 years' full-time experience as a Cook in a commercial kitchen

•Experience cooking grilled and slow-cooked meats in a busy à la carte or casual dining restaurant is highly regarded

•Sound knowledge of food safety, hygiene and allergen management (Food Safety Supervisor certificate an advantage)

•Ability to work quickly and calmly under pressure while keeping standards consistent

•Good communication and teamwork skills

•Available to work a rotating roster, including nights, weekends and public holidays

What we offer

•$80,500 – $82,500 per year plus superannuation

•Full-time, permanent position with stable hours

•Staff meals on shift

•A supportive team and opportunities to grow your career

How to apply:- Send your resume and a short cover letter to ******************* or apply through this website. Please include copies of your qualifications. Applications close on 13/12/2026. Only shortlisted applicants will be contacted.

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Skills

0 of 18 matched
Allergen managementCommercial cookingCommercial kitchen equipment operationConsistencyExcellent communication skillsFood cost controlFood preparationFood safetyFood storageGrill cookingKitchen cleaningMenu planningSlow cookingStaff trainingStock orderingStock rotationTeamworkWorking under pressure

Licenses & certifications

0 of 3 matched
Certificate iii in commercial cookeryCertificate iv in commercial cookeryFood safety supervisor certificate

Perks & benefits

0 of 4 matched
Career growth opportunitiesStable hoursStaff meals on shiftSupportive team

Ribs N Rums