Chef

RFBI · Sydney CBD NSW · Full time
KEY POINTS WE FOUND
  • Oversee high-quality catering services for residents
  • Prepare and present meals while ensuring dietary needs are met
  • Comply with food safety standards and regulations

Royal Freemasons’ Benevolent Institution (RFBI) was established in 1880 to help people in need, today we are an award winning, leading aged care provider with a vision to provide quality aged care services that are accessible by all people and has a positive impact on their lives.  We operate 22 residential aged care villages, 20 retirement villages and a range of home and community services across NSW and ACT

Position Information:

We have excellent opportunity for experienced and passionate Chefs to join our team in one of our 22 aged care villages listed below

This dynamic role will see you responsible for overseeing the provision of high-quality catering services to our residents that meet their nutritional needs, and the special requirements and preferences of these residents in an effective and efficient way.

Your key responsibilities will include, but are not limited to:

  • Preparation, presentation and serving of high-quality food and meals to residents
  • Preparing menus and plans for meals, ensuring provision of choice for residents and compliance with health and nutritional standards
  • Liaising with the Care Manager and the care team to ensure residents are provided with meals that meet specific dietary needs
  • Compliance with food and safety program, providing high quality, efficient and effective service

What you need to be considered:

  • An experienced Cook
  • Focus on delivery of a high-quality food service to our residents.
  • Driven to work for a reputable aged care provider and become part of the RFBI family.
  • Certificate IV in Hospitality (Commercial Cookery)
  • Qualification in Safe Food Handling and Preparation
  • An understanding of and the sensitivity to the issues related to providing services to older people
  • Relevant experience working in a food services environment
  • Knowledge/understanding of special dietary needs for the elderly
  • Understanding of WHS responsibilities, including manual handling principles

What’s on offer:

  • Work for one of the best providers in the aged care sector
  • Attractive hourly rates 
  • A friendly and supportive manager, culture & team
  • Opportunities for develop and advance your career
  • 17.5% Annual Leave loading
  • Salary packaging Benefits - Increase your package
  • Employees Assistance Program 
  • Salary starting from $76,593  (based on skills and experience)

You must have or be able to obtain a current National Police Check (AFP Code 22) and be willing to undergo a Pre-Employment Functional Assessment to be considered for this position. All applicants must be eligible to work in Australia.

 Sounds like you â apply now!

Applications Close: 2 October 2026

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Skills

0 of 8 matched
Customer serviceDietary needs knowledgeFood preparationFood safetyManual handlingMenu planningTeamworkWhs responsibilities

Licenses & certifications

0 of 4 matched
Certificate iv in hospitality (commercial cookery)National police check (afp code 22)Pre-employment functional assessmentSafe food handling and preparation

Perks & benefits

0 of 3 matched
Attractive hourly ratesEmployee assistance programOpportunities for development and career advancement

More details

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