Chef
- Deliver high-quality meals in a fast-paced kitchen environment.
- Plan menus and manage food costs effectively.
- Train and supervise kitchen staff while ensuring hygiene standards.
Chef – Oasis @ Newman (Pilbara, WA)
At Oasis @ Newman, food is at the heart of everything we do. We’re not just feeding guests — we’re delivering one of the best dining experiences in the Pilbara, and we give our chefs the freedom to make that happen.
Due to a recent expansion (now ~850 rooms), we’re growing our kitchen team and have a rare opportunity for an experienced Chef to join us.
About the Role
You’ll be working in a high-volume kitchen servicing workforce accommodation, delivering consistent, high-quality meals across breakfast and dinner service.
We’re looking for someone who:
- Has solid experience in a commercial kitchen
- Thrives in a fast-paced, high-volume environment
- Brings creativity and pride to their food
- Has a positive attitude and contributes to team culture
Responsibilities/Tasks:
- Planning menus, estimating food and labour costs and ordering food supplies
- Monitoring quality of dishes at all stages of preparation and presentation
- Discussing food preparation issues with Managers, other chefs, kitchen and waiting staff
- Demonstrating techniques and advising on cooking procedures
- Preparing and cooking food
- Explaining and enforcing hygiene regulations
- Training other staff
- Freezing and preserving foods
Requirements
- AQF Associate Degreem Advanced Diploma or Diploma OR
- Relevant commercial kitchen experience - 3 +years
- Current Police Clearance (or ability to obtain)
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